Les meilleurs restaurantsde cuisine française en Cormeilles-En-Parisis

14/03/2024: Tasty and hearty. I recommend !

10/03/2024: We always have a pleasant time at Ker Lyta. The welcome is warm and the service efficient. The owners even added a software to their menu that I had asked them for. Recently, we went there with our 7 year old twins who also love it. We recognized ourselves in the review previously submitted by a customer, and we apologize to those who were inconvenienced by our children. It turns out that they made friends at 2 other tables; indeed, they brought a lot of life… Thank you to the owners of Ker Lyta for their patience and kindness. I am publishing this opinion to temper the very severe opinion to which I was alluding; if you like Breton and traditional cuisine, you can go there with your eyes closed. Sandrine, Agathe, Cassandre and Xavier

03/04/2024: Meat a little shrunken compared to the price but overall nice place

30/03/2024: Very nice home. Sandrine was perfect.

31/03/2024: Very nice discovery, this very cozy, warm and atypical place. The very varied cocktails, the concept of very nice pizzas, very friendly and professional staff on the other hand the poor ones, one more person would not be too much. Bravo for this beautiful place.

31/03/2024: First time apart from crazy Saturday evening and it's a great address that I'll keep carefully. The concept is nice, the food very good, the staff very nice, warm modern decor, in short, perfect, I recommend and will come back quickly! Special mention for the cocktails to die for and the toilet mirror! 😋 Update second visit: the quality of the dishes is still great but a little update about the 9:30 p.m. service because unfortunately we don't have time for anything knowing that the kitchens close around 10:30 p.m. We are kindly warned that we will have to hurry. That’s not what we want when we come to a restaurant. The cocktails took 20-25 minutes to arrive so we had 30 minutes to have an appetizer, main course, dessert. Impossible so at the end of the meal we were not offered desserts since the kitchens were closed. Why offer such a late service if the cooking doesn't keep up? Damage. But I insist on the facts that the dishes are quality