Les meilleurs restaurantsde cuisine fruits de mer/poisson en Lot

20/09/2025: We ate at La Gabare last night with my partner and her mother. It's always so good and plentiful. The restaurant is for sale, I hope it's just a passing idea because we would miss the kindness, the atmosphere, the quality of the dishes and their great generosity. It's the second time I've had the mountain burger and I'm enjoying it so much that I hope to be able to eat more next year. And if the restaurant sells anyway, we'll follow Cathy, the owner, in her projects which we hope won't be too far off.

15/09/2025: A very warm welcome, restaurant with a view of the Dordogne. I ordered the vegan platter ☺️ it was amazing with the mint sauce, I loved it. A very generous and delicious portion. Highly recommended!