Les meilleurs restaurantsde cuisine fruits de mer/poisson en Val-De-Marne

17/12/2024: Discovered the restaurant thanks to a friend. Welcoming and warm setting. Quality service provided with kindness and good humor. Delicious starters (shrimp spring rolls), very good quality dishes superbly presented. we will come back

15/12/2024: As always, a great evening spent Saturday evening, we had an excellent seafood platter. Very warm welcome and thanks to Alyson for the quality of service and her kindness.

28/09/2024: Located on Av. de Stalingrad in Chevilly-Larue, France, this restaurant offers a cozy and welcoming atmosphere with a diverse menu that blends French and international cuisine. The dishes are well-prepared and presented with attention to detail, showcasing the chef's creativity. The portions are generous, and the flavors are rich, making it a satisfying experience for both locals and visitors.

28/09/2024: I wanted to scream when I saw my fish, bad smell, scary and slimy fish inside, extremely buttery mash…. Very friendly waiter! Big addition for big disappointment, I hope we don't get sick!

23/09/2024: Thank you jh Rudy for the good service you made us want to come back because in the past we had been disappointed. You are a good person, very well eaten, very warm welcome

23/09/2024: For a first, it was successful. Very pleasant staff. Smiling.

26/01/2025: Always a charming and warm welcome and cuisine that never disappoints. We come here very regularly and we are always assured of top-notch service and meals! Thank you for your consistency.

22/01/2025: I am extremely disappointed by my last visit to La Criée. The cooking was okay, until I received a mash literally drowned in excess dripping butter. The puree was simply inedible: I had to empty kilos of butter into a container to try to save the dish. When I reported the problem to a waitress (who appeared to be a manager), her reaction was as shocking as it was inappropriate. In a contemptuous tone, she replied: “Well, you just have to mix the puree”, as if I was stupid. I then politely asked for a new puree without this butter bath. Finally, she left with my purees without offering a replacement, and I had to finish my meal without any accompaniment. Service-wise, it’s a disaster. Between a waitress who doesn't understand anything and another who talks to you like a dog, the experience is simply unacceptable. This complete lack of respect, especially from this “manager,” is unacceptable. Ironically, in the end, she seemed to have realized that she had done wrong, but the damage had already been done. I came regularly, but with this new team, it’s over for me. Too bad, because La Criée was a place that I appreciated.