Découvrez le meilleur restaurantde cuisine fruits de mer/poisson en L'Ile-D'Yeu

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Le Bouchon


L'Ile-D'Yeu
17/08/2024: not easy to find a good restaurant on the island of Yeu in August without having previously reserved... while everything was crowded, my wife approached to ask for dinner and two, the staff did not seem to pay attention to his wait and gallops everywhere... I am there observing, all the tables are full, people with empty glasses are clearly waiting for their dish which seems to be slow in coming. It smells of French fries all over the platform emanating from the kitchen of “Ma Réserve” and everyone benefits from it, even the customers of other brands… suddenly, I see a single man in his sixties grab one of the waitresses and tell her: “are you kidding me, I’ve been waiting for over 35 minutes to be served”! With these kind words, I call out to my wife and we finish with oysters and a plate of Gargante-style pre fou...
17/08/2024: Unprocessed, raw and tasteless salmon sashimi accompanied by 3 slices of radish and fennel without seasoning. A salad of some sort. Fries good. Damage You have to pull yourself together in the kitchen. Ok and friendly service on the terrace.

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