Les meilleurs restaurants en Combaillaux

28/08/2026: A little disappointed. Our dishes weren't bad, but we didn't leave feeling particularly impressed. The burger—or rather, the pastry, since it was far from a burger—was served with potatoes, but the whole thing was quite dry. It would have been nice to have a small sauce (Roquefort or chive cream to stay on theme) in a small ramekin on the side, and especially to offer a side dish of half potatoes and half mixed greens (lamb's lettuce or watercress) with a good vinaigrette. A touch of greenery would have balanced the dish. The same goes for the steak tartare. A small addition of sprouted seeds, like alfalfa or pickled cabbage, would have complemented the Asian marinade of the beef. In short, it lacked greens! 😆 As for the service, you can tell they're understaffed. It was a bit slow, even though the desire to do well was there. As for the setting, La Crouzette remains La Crouzette, it is always very pleasant with shaded tables nestled among the trees.

26/08/2026: A small restaurant in a splendid setting, under the olive trees, with simple yet refined cuisine... and there you have it, a lovely evening. Having just reopened 3 months ago, the team gave us a very warm welcome... a little gem! We enjoyed a plate of small bites (accras, kromeski, tempura...), a sea bream tartare with pea purée, and a pistachio tiramisu/peach pavlova... excellent value for money!