Les meilleurs restaurantsde cuisine italienne en Salon-De-Provence

13/09/2026: Excellent pastries! With a coffee, the soft cream puffs or the crispy, tender croissants are a delightful treat after a workout… I also tried the couscous – made fresh sometime at lunchtime – very good!! Enjoy it on the terrace or take it away. Finally, I tried the two types of pizza, which I found too bland and uninteresting… But cooking isn't exactly their specialty, I tell myself. I didn't try the bread, but I have no doubt it must be excellent. I can see the looks on the faces of the other customers around me. After all, it's the heart of the business. Anyone who makes pastries of this caliber is bound to make good bread. The cakes, which I also didn't try, should also be very good, as pastry making is a skill closely related to baking. And each time, as I leave, I bless the baker for his generosity, his love for people, his high standards too… ;))) and I look up at the sky: Lord God, thank you 😇!

14/07/2026: Tradition is absolutely delicious!! I prefer their baguette (Tradition) to those from more famous bakeries. I haven't tried their other breads or cakes, so I can't comment on those, but I always buy Tradition here!