Les meilleurs restaurantsde cuisine italienne en Sarthe

25/07/2026: The restaurant is for sale and was closed when we were there on Saturday around 8 PM.

03/07/2026: This establishment has been permanently closed since the end of June 2026. It's a shame, this little pizzeria was very good. I wish the former owners all the best and thank them for all the good times we had thanks to them.

18/09/2026: The taste and quality were lacking, and the waitresses were unpleasant and disdainful. I do not recommend it.

17/09/2026: Excellent value for money. Quality and quantity! And a friendly welcome.

19/09/2026: I went to your establishment last night. I was barely seated when I was given the menu, and after a few minutes (5 minutes to choose), someone came to take our order. My husband and I ordered a cocktail and two pizzas. About 10 minutes later, the pizzas arrived, while our cocktails hadn't. The waiter went back with our pizzas and brought them back three minutes later along with our cocktails. Soon they'll be serving us an aperitif with the main course and dessert! Just because there are only two of us doesn't mean we should eat faster. The service is becoming increasingly deplorable, which is a shame because the pizzas are still good. If I go back, I'll order the aperitif, and the waiter will come back several times to repeat the order. They really need to train their staff better. We were very disappointed with our evening at your establishment.

16/09/2026: We had a good meal and the service was very fast.

13/08/2026: We had a wonderful time in Savigné-l'Évêque. The pizzas were generous and delicious, with a perfectly cooked crust. The dessert was the perfect finishing touch to our meal. This pastry, dusted with powdered sugar, was as beautiful as it was delicious—a true feast for the eyes and the taste buds. We will definitely be back.

05/08/2026: A galette with a raw egg… the white was completely transparent, raw, and slimy. The plate was sent back for that reason, and when it came back, we saw that the cook had used a blowtorch to cook the egg because it had become charred and had burned the salad. When the waitress cleared the table, she asked if we had liked it… She asked if something was wrong and insisted we tell her, even though the dish spoke for itself. In short, I do not recommend it. The hygiene is questionable, with traces of mold on the blackberries.

18/07/2026: Passing through La Flèche, we stopped at this local pizzeria, with a very pleasant and playful owner! He apparently managed the service single-handedly, and kudos to him because we didn't have to wait at all (we had also booked in advance). The calzone and Parma pizza were fantastic (see photo). Simple and efficient, that's all I loved about this place! Thank you so much! 🍕🇮🇹

05/07/2026: Tasty and airy pizzas! Pizzas as they should be: delicious in their purity, no complicated toppings, and plenty of choice. Nice and funny pizza maker.

08/09/2026: Very good, and very good pizza with fresh dough; they've gained a customer.

05/09/2026: Absolutely useless, doesn't answer the phone, long live McDonald's, stop whining

10/09/2026: A very warm welcome, a very friendly and welcoming team. The pizza I chose was excellent, made with quality ingredients. I highly recommend it.

05/09/2026: You can eat better pizzas in a window shop. Your T55 flour is excellent; if you add it to the water for your minced meat, you will get pizza dough.

07/09/2026: A fantastic find! The pizzas are generous, the crust is thin and perfectly cooked, and the ingredients are fresh. The service is quick and the staff is incredibly welcoming. I highly recommend it!

05/09/2026: The dough was poorly risen, thin, and undercooked; this is no pizza maker, it's impossible. It's a shame I can't give it zero stars. This is one of the worst pizzas I've ever eaten.