Les meilleurs restaurantsde cuisine italienne en Cavalaire-Sur-Mer

18/05/2026: The staff is very friendly and welcoming. It's true we were disappointed with the pizzas; they tasted quite good, but the toppings didn't stay on the dough, they just slid off. Maybe it was the tomato sauce or the crust being too thin, I don't know. I think there must be better options in the area. But the staff is still great.

08/05/2026: I can confirm the pizzas are delicious: the crust is thin and crispy, cooked in a wood-fired oven! The pizzas are topped with quality ingredients in generous portions for very reasonable prices. The best part is the divine homemade tomato sauce—not acidic at all! The owners are incredibly kind, always smiling and full of energy! A big thank you. Jérôme from the 59 (Nord department).

21/07/2026: We ordered pizzas from Elite for the first time and we loved them: thin crust, excellent toppings, and very competitive prices… well done to the chef! We'll only order from you from now on 😊 We highly recommend them!!

21/07/2026: The best pizzeria in Cavalaire is no more. We used to come every summer holiday to enjoy pizzas at Élite Pizza. The pizzas were simply excellent: light and airy crust, quality ingredients—the best! This year, we learned of the change of ownership, so we ordered with complete confidence. But what a disappointment! The dough didn't rise, the ingredients were poor quality, and the pizza was tasteless… we were disappointed. We could have eaten frozen pizzas and it wouldn't have been any worse. Despite a friendly welcome, for us, it's simply over; we won't be going back.

23/07/2026: We arrived at the restaurant and were warmly greeted by the waiter, who showed us to our table. So, the beginning went well. We ordered our drinks and food, requesting that the drinks be served with our food, but they were only brought out 30 seconds after we asked. Then, we waited over 30 minutes for our food, even though it was 1 p.m. and there were only three tables in the restaurant. I ordered tagliatelle carbonara for €14. I found the price high for the portion size. I had also asked for the dish without an egg, but the egg was still on the plate. I ate it anyway to avoid throwing it away. When it came time for dessert, I chose the "tart of the day" listed on the menu. The waiter simply told me they didn't have it. It would be more professional to inform customers about unavailable desserts before taking their order, especially after they've had several minutes to decide. This only reinforces the fact that you're not listening to customer requests. So I ordered a tiramisu for €10. Unfortunately, it wasn't up to par: the sponge cake was dry, the portion was small, and the value for money was very disappointing. I've had better tiramisu for less. Finally, we overheard conversations coming from the till that were inappropriate for a restaurant with customers inside. In the end, we were very disappointed: unprofessional service, expensive dishes for the quality, and an unpleasant atmosphere. I do not recommend this establishment.

22/07/2026: Always a warm welcome, and this has been the case for over 20 years. A reliable establishment with very attractive prices for consistently high quality.

12/03/2026: Excellent value for money and in a pleasant setting

09/03/2026: A wonderful restaurant experience, top-notch staff, fantastic people, the owner is very cool. I highly recommend it for a great time, very reasonably priced and of excellent quality. The meat was incredible and the sauce was amazing, I loved it!