Les meilleurs restaurantsde cuisine italienne en Yonne

14/04/2026: Not bad, but some things are way overpriced, like the cheese plate at 8 euros when you only get 3 small pieces of poor-quality cheese...

05/04/2026: A wonderful discovery. The staff were incredibly welcoming. Thanks for the homemade digestif! 🤪

08/05/2026: Ordered again tonight, fast delivery! Ordered at 6:30 PM, delivered at 7:15 PM as expected. The pizzas are delicious, as usual. They go perfectly with a salad, fantastic!

06/05/2026: The pizzas there have been excellent for years. The quality remains consistent. I highly recommend this pizzeria. Having left the area years ago, eating their pizzas remains a pleasure whenever I visit.

11/05/2026: My compliments to the chef, he cooks incredibly well and is very professional! And the waitress is professional too!

15/03/2026: We stopped by while passing through. The pizza was excellent, flavorful, generous, and the crust was incredible. The best pizza I've ever tasted. Bravo, nothing to add. If I'm ever back in the area, I'll definitely return.

07/03/2026: Nothing to say, pleasantly surprised, fast service, I will definitely come back.

04/03/2026: I went to this pizzeria with my partner. The atmosphere seemed nice, and we received a warm welcome. The thing is, they were initially out of spicy salami, and I wanted a calzone with that meat—I can't remember the exact name. They informed me after taking my order, coming back 10 minutes later to ask what I would like as a replacement. I ordered a four-cheese pizza. Again, they were out of blue cheese. The waiter told me they would replace it with scarmozzarella. I said okay. Once the pizza arrived, I tasted it and noticed an amount of cheese I'd never seen before. It was four or five times the thickness of the crust! 🤣 And in the end, all I could taste was one cheese that was incredibly rubbery. My partner asked, "What cheeses are in it?" It turns out there was ALREADY scarmozzarella, so they added a double amount plus mozzarella and some kind of gouda, from what I gathered (which I couldn't taste at all). Honestly, I couldn't even eat half the pizza. I let them clear the table, paid, and we left without any fuss. But it really wasn't good, sorry. Have a good day.

13/04/2026: 2018 with my friend Bruno Belle Auto. I recommend it for authentic Italian pasta 😀, the owner Massimo is very friendly, a true Italian. 2026 I went back with my wife, she worked there in 1987, a wonderful reunion with this iconic place.

05/04/2026: Top 5 best pizzerias I've eaten at. My mother and I really enjoyed our pizzas. Whether it was the one in the photo (Burrata e Parma) or my mother's (Stromboli).