Les meilleurs restaurantsde cuisine japonaise en Saint-Cyprien

15/07/2026: Homemade food and freshly made. You have to wait but it's worth it. The owner who cooks is very attentive and pleasant. Place designed for taking out orders but also has a few tables to eat inside or on the terrace.

08/07/2026: Despite not questioning this woman's skill at all—she's very kind, by the way—I must admit I was disappointed. The sushi was good, but the quantity-to-price ratio is far from satisfactory. When you manage to cram 24 pieces of sushi into a 20 x 15 cm box, I consider the portion sizes to be a real problem. As for the fried items, €12 for six frozen pieces... I don't need to elaborate further; I think you understand. On top of that, there were no chopsticks or napkins for a takeaway order, which is quite surprising. Furthermore, the homemade sweet soy sauces were very bland. We all know that sushi is already a relatively expensive meal, but here the price is, in my opinion, completely disproportionate to what is offered. It feels like a gourmet restaurant: it's best not to be too hungry, but bring a hefty wallet. PS: Since this woman works alone, remember to place your order well in advance. We'd been in the restaurant for a good 10 minutes, and it was only when we went to pay that we were told there would be an hour's wait.