Les meilleurs restaurantsde cuisine japonaise en Vincennes

13/07/2026: Yummy, best service. The food was served with humble and smiling face by the team.

19/06/2026: I've been a regular for a long time, and the price-quality ratio suits me. However, the atmosphere in the restaurant is bad because of the delivery drivers who loiter inside and play videos on their phones through the speakerphone. As a result, we always get takeout, even though the interior is cute and the staff are very friendly. In fact, I think this is a common opinion because the dining room is always empty. It's a bit of a shame.

14/08/2026: Lack of flavor: the rice had no taste; the salmon had no taste; the avocado had no taste. A very mediocre experience that I won't repeat. Attractive price.

27/04/2026: Very quiet restaurant, generous portions and very reasonable prices, I highly recommend it

31/07/2026: A loyal customer, excellent service, consistently delicious food, and very reasonable prices. I highly recommend it!

18/07/2026: The sushi is very good, the waitress is smiling and kind, so it's well deserved. PS: Thanks for charging my phone 😊 The Southerner lost in Vincennes 🤣

09/08/2026: Very high prices. The €20 set menu didn't include rice (it's very rare to find Japanese menus without rice 🤣). In short, I spent €35 and was still hungry; I should have gone somewhere else.

01/08/2026: A somewhat mixed experience. The quality of the sushi is decent (like any other sushi place in the area), but I don't understand why the prices are so high. €19 for an 18-piece California roll menu? €16 for a selection of maki (no bigger than elsewhere, just smaller). The service leaves much to be desired for that price. You can easily find better quality and better prices in Vincennes.

24/07/2026: We love ordering our sushi here! The quality-price ratio is excellent. And the service is very friendly :)

12/05/2026: Great restaurant, wonderful welcome, impeccable service, very clean too

27/07/2026: Very poor quality. Mediocre and expensive dishes.

22/07/2026: Not much choice on the menu and many items removed from the menu. Bland meal, coleslaw with a vinegary taste and plastic texture, gioza with a rancid taste. Not a good experience; the freshness of the ingredients needs improvement. A shame, because the establishment is well-run and the staff are pleasant.

12/08/2026: The products are very fresh, the taste is definitely there, however, as in many Japanese restaurants, I often find the welcome rather cold and distant. I don't know if it's cultural, a language barrier, or if it depends on the customer, but it happens to me quite often in this type of restaurant, except for certain Japanese restaurants that I've kept as favorites on my list, like OBENTO, for example. I find this really problematic, especially since in our culture, my wife and I are very warm and we really appreciate human interaction, dialogue, and small conversations, particularly about the restaurant's origins, for example. (There were very few customers at that time, 6:20/7:00 PM) I asked the waitress if it was a family restaurant at the end of my meal, and she just said "thank you, goodbye." I admit I took it rather badly; it's a shame, just because of the cold welcome. The cook seemed more open and friendly. Then the waitress gave me a rather cold, fixed stare from a distance; I didn't understand her behavior. Unfortunately, I won't be going back because of that… However, I respect the work done on the quality of the ingredients, and thank you for the service nonetheless. I deeply love cooking and the cultural exchange it represents. I hope that in the future my message will be taken into account and that people will understand that service is just as important as the food, even if the service was initially warm—what a shame! 🙏 You shouldn't hesitate to ask customers if everything went well, for example… In our family-run Moroccan restaurant, for us, it's simply the foundation to make customers feel at home. Thank you in advance. I don't know if other customers have had the same experience, but that's my feeling: for me, the ambiance is very important, not just the food. And there's also a slight issue with the quantity/price ratio. As you can see in the photo, I didn't get much, and it cost me almost 34 euros… (a meal for two is 40 euros, but it only fills one person). I enjoy Japanese food, and there are many restaurants that are much tastier and much cheaper. As I mentioned earlier, at OBENTO you can fill your plate for less than 30 euros, so I don't understand…

13/06/2026: Excellent evening! A warm welcome and it was excellent.