Les meilleurs restaurantsde cuisine méditerranéenne en Biot

19/05/2026: A very friendly hotel with a pleasant atmosphere. Gianni, in particular, who served us at breakfast, provided excellent service with his professional expertise and extensive experience. He was always attentive and warm, and he also lovingly looked after the children. This made us feel very welcome every morning. The room, service, and location were also very good. Thank you for the wonderful stay!

19/05/2026: We spent one night at this hotel for a birthday party held there. What can I say... First, let's start with the reception. The welcome was disastrous, with poorly trained and unfriendly staff, unworthy of an Accor hotel. There was an endless queue just to get our room key, which, on top of everything else, had already been paid for that very morning. I was also outraged to see that, both on arrival and departure, the staff tried to charge me for breakfasts I never received! Pay close attention to the bill or you risk being ripped off! Secondly, the room. We were very disappointed considering the price we paid and the standard we expected from an Accor establishment. The room was clearly outdated, with dated decor and amenities that desperately need updating. The soundproofing was practically nonexistent: we could hear conversations from neighboring rooms and doors slamming all the way down the hall at the end of the floor, making for a particularly unpleasant night. As for the bathroom, it was very disappointing, with amenities more suited to a campsite than a hotel of this category. Overall, the value for money is far from justified by the prices charged. Finally, the most disappointing aspect was the organization of my mother's birthday party, for which a private room and catering service had been reserved. Given the services charged and the establishment's claimed level of service, the result was simply disastrous. The charcuterie boards ordered as an extra were particularly meager and of poor quality, far below what one would expect from a hotel of this caliber. The hot dishes were served in small cardboard bowls, giving an extremely low-end and neglected impression. Furthermore, corkage fees were charged even though no real service was provided: bottles remained empty on the tables without being replaced or refilled, wine wasn't served to the guests, and the Prosecco service was also woefully inadequate. This gives the impression of paying for services that, in reality, were never actually delivered. Perhaps the most incomprehensible aspect is the complete lack of attention to detail surrounding the event itself: it was a birthday party that had been clearly announced and organized in advance, yet not a single candle was provided for the cake. This detail may seem trivial, but it perfectly illustrates the lack of preparation and consideration we felt throughout the evening. Finally, despite all the organization put in place and the numerous exchanges beforehand, my mother never even met the hotel's event manager or the catering manager, which is particularly surprising and unprofessional for this type of event. Avoid at all costs!!!