Les meilleurs restaurantsde cuisine méditerranéenne en Gard

01/03/2026: Excellent and generous portions at this restaurant 🩷

27/02/2026: This is a really great place in Grau du Roi, a little off the beaten track, offering excellent food at a reasonable price. And the service is top-notch!

27/11/2025: A real gem! A lively beach, a lovely team, and a great eco-friendly vibe. We sunbathed, chilled, and danced… the perfect combination! Great cocktails, great music, great atmosphere: definitely the place to come back to all summer long.

01/10/2025: A very pleasant evening, with your feet in the sand, to be enjoyed with family or friends.

14/01/2026: Excellent welcome! Excellent cuisine! A must-visit destination.

06/01/2026: It's difficult to come back after this loss. Thank you so much for your hospitality... Just a small observation: we didn't quite get all the flavors of your cooking (that evening it was couscous). We hope you'll be back soon! See you soon. Best regards.

23/02/2026: The welcome, atmosphere, and venue were fantastic! ❣️ The food needs improvement (e.g., the Toronto beef was too fatty). Nevertheless, we had a very enjoyable evening.

04/01/2026: We visited in winter, when it was 0°C outside. It was very cozy inside with the fireplace, and the decor is truly authentic. A three-course menu was offered for a very reasonable price, and the food was delicious. Highly recommended! Not touristy, friendly service only in French. Google Maps directs you to a locked gate next to the restaurant; the entrance is 50 meters back, hidden among the reeds. Luckily, the phone number on Google Maps was correct when we asked for help.

11/02/2026: Discovered by chance. I recommend it 👍

15/09/2025: What looked like a buffet turned out to be a lunch. Furthermore, since we were a group, the last ones to arrive didn't even find that. When asked for more buffet: "It's all gone" (this was the response). They should BE ASHAMED! All this at "Modica" costing over 30 euros. Another thing, perhaps the most important: You have to serve yourself and eat with your hands (if we don't count the little plastic forks used to eat olives). In the cabarets, there weren't forks or tongs; people picked up (and maybe put away) the food with their hands. Imagine the Bacteria's laughter. Let's leave it at that. - I want to forget the experience.

16/12/2025: We ordered couscous for over twenty people and it was delicious. The portions were very generous, and Hakim and his wife are lovely. They delivered and were very accommodating regarding the return of the pots. I recommend using their services without hesitation!

10/10/2025: A very generous, delicious couscous. A real treat!!!

21/03/2026: As a local customer, I have dined at your establishment several times, most recently three years ago, when I left a very positive review. It was therefore with complete confidence that we chose your restaurant to celebrate my father's 70th birthday on February 22, 2026. We had booked for noon, unaware that the restaurant opened at 12:30. Upon arrival, we were warmly welcomed by the staff, although they didn't seem quite ready: the table wasn't set, and preparations were still underway. We had planned a surprise for his birthday, and we sincerely thank the team for going along with it. Unfortunately, the experience then deteriorated. Once seated, we heard the owner raising his voice in the kitchen to his staff, particularly regarding the fact that the floor hadn't been swept. This created a real sense of unease and a tense atmosphere. We also noted several issues: Sticky table and stained glasses Overall tense atmosphere €35 set menu with numerous unclearly listed extras No wine list with prices, and no prices quoted when ordering Lack of clarity regarding the children's menu (drinks included or not) Regarding the food, the quality of the ingredients was good, but the portions were very small (side dishes were tiny). The children, in particular, ate very little. The service was rather slow, but this didn't bother us given the occasion. However, the major problem concerned the bill. It was handed to us in an illegible manner, and upon checking, we found an error of approximately €40. Since then, despite our efforts, the situation has not been rectified. The restaurant owner asked us to come in to resolve the issue, but wasn't there when we arrived, and the staff present were unable to issue a refund. This situation is particularly frustrating and incomprehensible. Furthermore, some prices appear to have been changed (bottles of wine, aperitifs, and the inclusion of drinks in children's menus). I regret to share this opinion, but I feel it's important to raise awareness about these practices, which are not consistent with our previous experience.

05/03/2026: Excellent restaurant! You can immediately taste the quality of a true Master Restaurateur: fresh ingredients, homemade cuisine, and very professional service. The dishes were delicious and beautifully presented. A truly wonderful place that I highly recommend.