Découvrez le meilleur restaurant en Pierre-La-Treiche

19/08/2026: Pleasant welcome and service. Excellent fried food.

17/08/2026: What should have been a pleasant experience turned into a huge disappointment. Our starter: scallop tartare. It was accompanied by leek shoots in far too large a quantity, which overpowered everything in terms of both smell and taste. The scallops were unseasoned and therefore tasted bland. For our main course, we ordered trout with almonds, accompanied by a salad, julienned vegetables, and gnocchi. The trout was very dry, probably baked, but certainly not pan-fried in butter. There was no sauce to accompany it. The almonds were toasted, sometimes burnt, and again, in far too large a quantity. They completely covered the trout. The julienned vegetables were definitely not fresh and had little flavor. Frozen? The gnocchi were inedible. They had been reheated several times and the pieces were sticking together. In short, very disappointing. We left quickly after expressing our dissatisfaction. We won't be coming back.