Les meilleurs restaurants en Arzon

22/07/2026: Go to Le Boucanier and you'll be delighted! Where to begin... Everything was absolutely perfect from start to finish, from the welcome and the service to the food and the atmosphere. In short, a true success. The cuisine is high-quality thanks to local products (fish, seafood, meat, and more) but also to a touch of Latin American influence (Peru never disappoints). In each dish, you can see the care and attention to detail. The dishes are as delicious as they are beautiful. It's a cuisine that knows how to satisfy every palate, whether you prefer fish, seafood, or meat. No one is left out. I chose the burrata, the beef (an excellent Peruvian recipe), and the pavlova. It was a delight, and I'm already thinking about my next visit. It's also worth noting that the food isn't the only positive aspect contributing to the success of this culinary experience. The view, the decor, and the ambiance are particularly appealing. A touch of exoticism without detracting too much from the seaside setting. Once again, flawless. And finally, how can we not mention the service... the Boucanier team is young, dynamic, and attentive. Professionalism is evident from beginning to end. If you're celebrating a birthday, this wonderful team will surprise you and show their warm welcome. I would like to thank Mariana for her attentiveness throughout my experience at the Boucanier. Her advice and thoughtful touches were invaluable. Thank you again, and see you soon!

22/07/2026: Delicious! A great place to eat well in the area. High-quality cuisine in a relaxed and welcoming atmosphere! I highly recommend it!

13/06/2026: Super, they did everything necessary to satisfy the customer, well done.

09/06/2026: Excellent food. The staff are very friendly. We will gladly return.

24/05/2026: A very beautiful port, with lovely shops.

20/05/2026: A must-see port for tourism in the Gulf of Morbihan

27/07/2026: Excellent seafood sauerkraut. Very pleasant service.

25/07/2026: Our dinner was delicious: the seafood sauerkraut was exquisite, made with high-quality ingredients. I particularly enjoyed the scallop skewer with speck and a sublime citrus sauce. And to finish, the desserts were exquisite, especially the orange crème brûlée. I should have had a second one! The prune and caramel far was also very good!

02/08/2026: Excellent experience, we ate very well, the kidneys were perfect! Thank you for welcoming us at the very end of service this lunchtime, the staff are smiling, efficient and relaxed which creates a pleasant atmosphere.

30/07/2026: We've been going there for three years now, every summer, and we enjoy it every time. Thank you for cooking such delicious food, I highly recommend it.

10/07/2026: Always happy to go to this go-kart

03/07/2026: First time at the Arzon Casino. A superb team. I had a great evening, but especially a great time at the blackjack table. Thank you!