Les meilleurs restaurantsde cuisine pâtes e pizza en Pont-L'Abbe

28/01/2026: Each time, it takes over 20 minutes for just three paninis, even though there are two or three people at the till and only one in the kitchen. There's no planning ahead, especially at noon, when there's a high school right next door and lots of workers come to eat. There are no paninis prepared in advance, the Nutella jars are empty, and the cook has to leave her station to go get more. The result: an endless wait. On top of that, the Nutella paninis are very poorly made; they're overflowing everywhere, with as much on the paper and bag as in the bread (photo attached). It's a shame, because the concept is good, but without organization and without anticipating the lunchtime rush, the experience is truly disappointing.

08/12/2025: Always good and the staff is pleasant.