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Les meilleurs restaurants en Durtol
3 restaurants sur RestoRanking
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7,7
904 Avis |
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Le Pré
Durtol
07/04/2026: It was a pleasure to discover Chef Xavier Beaudiment's cuisine and the flavors and culinary message he wanted to share with us. On Sunday evening, my nephew invited us to enjoy the Sunday evening menu, and everything was perfect. The welcome, the service—from the maître d'hôtel to the sommelier, not forgetting the various staff members—it was a seamless and attentive performance, showcasing exceptional professionalism. We'll definitely be back soon.
03/04/2026: A Sunday evening menu for €75 at a two-Michelin-starred restaurant, in a refined, understated setting with a lovely aesthetic touch… Run, don't walk! As a restaurateur myself, having worked in four different Michelin-starred establishments, I was more than pleasantly surprised by the price and the quality of the food served (the menu that evening was based on herbs, iodine, and mushrooms—very refreshing and original). Having followed the restaurant's evolution—no star, then one, then two (well deserved, by the way)—even though I rarely go there, this remains my "number one" spot if I have something to celebrate during my stay in Clermont-Ferrand. Thanks again and congratulations to the team! 👏😀
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6,7
159 Avis |
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Pizzarella
Durtol
29/01/2026: A well-equipped and conveniently located food truck with parking nearby.
Run by a very professional and friendly couple, always with a smile.
Delicious pizzas at affordable prices.
You won't regret it. Go for it!
07/11/2025: I ordered last night, the meat on my pizza was really thin, and I understand why—I had the worst night in a while, food poisoning. I spent my morning in the bathroom.
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Non applicable |
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A la Bonne Heure
Durtol
17/08/2024: Establishment permanently closed since July 2024
22/07/2024: Friendly cafeteria. The meat dish (burger, skewers, chicken, ham) and the hot vegetables (fries, beans, broccoli, cauliflower, etc.) are good. Starters and desserts are unlimited. The starters are quite varied: tabbouleh, eggs, cold meats, tomatoes... The desserts are industrial, you shouldn't expect more for a low-cost meal but you can find cakes, chocolate mousse, fruit salad, floating island … The restaurant closes permanently on July 23, and despite this I found the staff pleasant and professional. I don't understand the negative reviews that say it's poorly attended, there's no problem.
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