Les meilleurs restaurants en Cabestany

18/05/2026: Passing through, I found this place super nice: a vintage cafe with a rock'n'roll atmosphere, excellent welcome, festive evenings as we like them with rock lessons and a dance floor in a great atmosphere!

09/04/2026: What an atmosphere!!! We had a fantastic evening with flawless entertainment and, above all, a young owner who took excellent care of everyone. The tapas were superb, and for beer lovers, there was a huge selection, both alcoholic and non-alcoholic.

01/04/2026: The staff are always very professional and pleasant, and the food quality is always perfect.

25/03/2026: Disappointed... The sushi (California salmon and cheese) was too big; I had to cut it in half to be able to eat it. And the coral salmon and cheese maki (more expensive than the others) had such thin salmon that you could see the rice through it, so there was no flavor. I ate more rice than anything else. Frankly, it was expensive for what it was. The gentleman at the counter was nice, but overall, I won't be going back.

19/06/2026: Fantastic welcome! Delicious and tasty dishes, and an excellent dessert. Congratulations!

07/05/2026: Donatella – An Italian Gem in the Heart of Perpignan If you're looking for a culinary immersion in Italy without leaving the Pyrénées-Orientales, Donatella is a must-visit. Combining authenticity and generosity, here's my experience: 🇮🇹 What We Loved (The Positives) • The Quality of the Products: This is the restaurant's strong point. The ingredients are fresh, carefully sourced, and you can taste it from the first bite. The Italian cured meats and cheeses are remarkably refined. • The Mastery of Pizzas: The dough is light, airy, and perfectly cooked in a wood-fired oven. These are far from mass-produced pizzas; here, tradition is respected. • The Setting: The restaurant has a warm atmosphere and tasteful decor, making it a very pleasant place for a romantic dinner or a meal with friends. 🧊 The downside (The welcome) • The service: This is unfortunately where things fell short. While the meal itself was flawless, the waitress's attitude created a bit of a chill. The welcome was rather distant, even icy, sorely lacking the smile and warmth one expects in an establishment with Mediterranean flavors. At times, you get the feeling you're "bothering" them, which contrasts sharply with the generous portions. 📋 Conclusion Overall rating: 4/5 Donatella is an excellent restaurant for the taste buds. The food is divine, and the value for money is very reasonable for the city. If you're willing to overlook the somewhat austere and rigid service, you'll have a wonderful gastronomic experience. Tip: Go for the food; it's well worth the trip, but don't expect any great displays of friendliness from the waitstaff.

29/06/2026: A bit of a disappointment with the Phyl burger, which has changed quite a bit. Too bad.

07/06/2026: I highly recommend this place, a must-see

16/07/2026: Fantastic down to earth place with very sweet and helpful staff

30/04/2026: I would recommend this hotel more for a stopover than for a longer stay. The hotel is located in an industrial area. The rooms are very small and the bathroom is tiny.

18/04/2026: I arrived at 12:05 PM and the person told me that if I was there to buy cheese (a strange idea in a cheese shop!), I would have to come back later. I should point out that she said this in a very ironic tone, almost sneering. And what's more, she left me looking at the cheeses for 5 minutes without saying a word while she was busy with her only two customers. The fact that they are closed for cheese purchases is not mentioned on their website for the time slot between noon and 2 PM. The customer is treated very poorly. I think some people should find another line of work. It's a shame because the cheese is good, but there are other excellent cheese shops in Perpignan. Another customer lost! It doesn't seem to bother them, judging by some of the reviews; nothing changes.

02/03/2026: Don't be fooled by the rating. It's amazing! Made with passion. Served with a smile and good cheer. They deserve 5 stars. Delicious and authentic.

15/07/2026: The team is fantastic. I always receive a very warm welcome. However, I wish them the best of luck working in such unbearable conditions. The heat in the shop is intolerable. What is management doing about employee well-being and safety?

15/07/2026: I love Samira and Victoria's welcome. They're always so attentive. I'm retired and I've always been well received. I feel for those employees in this intense heat. Over 40 degrees for hours on end. What courage! Thank you, Bernard and Corinne.