10 Eme Degre sur Paris

One of my favorite places in Paris since I moved to the neighborhood two years ago. It has everything: the location and decor, the food (the sausage rougail is incredible), the wines and the atmosphere. Mickey and Virginie are wonderful and always play great music.

We had a very nice evening here with family. The place has a lot of character, the food and wine were delicious and for a very reasonable price. But most importantly: the owners make the place! We’ll be back, merci

Warm atmosphere, super friendly team and very good food!

Excellent food, the chicken and rougail are incredible

A unique place in the 10th arrondissement, which I adore and return to very often! Mike and Virginie, who run this restaurant, are true artists, and it's evident everywhere: in the colorful and lively decor, in the warm atmosphere, and especially in the food. The famous sausage rougail is a must, but you also have to try the clam pasta or the stuffed cabbage when it's in season. The menu changes regularly and always has some nice surprises in store. The wine is very well chosen, and to finish, it's impossible to pass up the chocolate mi-cuit, a real killer. You feel at home here, surrounded by regulars and newcomers, in a place unlike any other. Authentic, lively, and friendly—in short, a real favorite.