Aigo Blanco sur Forcalquier

8,6

Basé sur 1 844 avis trouvés sur 3 webs


tendance

1
De 32
à Forcalquier
1
De 15
de cuisine Française à Forcalquier

Note et avis

Warm welcome and excellent food! Highly recommended restaurant!
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09 octobre 2026
10,0
Passing through Forcalquier, we had lunch for two on a Sunday. It was a very enjoyable and generous meal, served with a smile. A highly recommended experience.
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04 octobre 2026
10,0
Over the years...an excellent restaurant.
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28 septembre 2026
10,0
A fantastic place! The food was excellent, the Luberon wine exquisite, and the value for money unbeatable. Thanks to our reservation, we were given a table away from the main dining area. Clara, our waitress, gave us great advice and served us with great kindness. She answered our questions about the region with interesting anecdotes, which we really appreciated. We'll be back!
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27 septembre 2026
10,0
A very pleasant experience; the dishes were tasty and plentiful. All the staff were very friendly.
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20 septembre 2026
10,0
Very average on our visit. One wonderful serveuse and one grumpy waiter. Three of us had steaks that were really chewy. The local wine was good.
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16 septembre 2026
6,0
We were a table of 14, the service was excellent, and they were very accommodating. They even offered us the nuggets that arrived a little late, which were free of charge.
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14 septembre 2026
10,0
We were very well received, the food was great, the welcome was superb, and the setting was lovely.
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12 septembre 2026
10,0
Efficient service. Friendly staff. In short, a very good meal, I recommend it!
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09 septembre 2026
10,0
Impeccable service, friendly atmosphere, and quality food. I highly recommend this restaurant! It's rare to see restaurateurs so attentive to their customers.
Plus de commentaires
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08 septembre 2026
10,0

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19/09/2026: A must-visit! Impeccable service, excellent presentation and taste. Important: open kitchen! Beautiful establishment!
16/09/2026: Fantastic restaurant in Forcalquier! My friend and I went there on Monday around 1 p.m. and had a wonderful time. Everything was perfectly organized and efficient, with a warm welcome and, above all, excellent food. We ordered the ribeye steak: it was cooked rare, exactly as we requested, and the meat was superb. Absolutely no complaints! For dessert, I chose the chocolate fondant and my friend had the Tarte Tatin of the day. The desserts are homemade and were a real treat! A truly great find; we weren't disappointed at all. I highly recommend this restaurant if you're ever in Forcalquier!

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