Best all-you-can-eat restaurant in Lille in terms of taste, the welcome is warm, thank you to the waiters
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Boolie H.
.
01 février 2026
10,0
The food is good.
It's not always easy to remember what you ordered when you're in a group.
Sometimes items are missing, but the servers go back to get more.
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Fab VDC
.
25 janvier 2026
10,0
For the price, the food is good. All the videos on social media claim it's an all-you-can-eat restaurant, which is false; it's barely all you can eat, and desserts are extra. The service is nonexistent.
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Julie vander meiren
.
19 janvier 2026
6,0
Best authentic Chinese food I've had outside of China.
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Marc Stegeman
.
10 janvier 2026
10,0
Absolutely fantastic! We had a wonderful evening thanks to the great food and atmosphere!
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Elisa Damman
.
09 janvier 2026
10,0
A wonderful discovery of high-quality Chinese cuisine. There were seven of us, and everyone enjoyed their meal. Quantity and quality were both excellent. We'll definitely be back.
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Michel Macorps
.
27 décembre 2025
10,0
A very good all-you-can-eat Japanese restaurant. For €15 you can order 3 sets of 5 dishes per person, which is more than enough. The sushi is very good, and the perfectly grilled skewers are delicious!
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Anaïs
.
20 décembre 2025
10,0
The food was decent and good for the price. However, waiting 40 minutes for my meal... the service leaves much to be desired. We left the restaurant without me even receiving my second course. When I asked the waiter about the wait time, he replied that they were very busy. Okay, in that case, either increase staffing or turn customers away. It's a shame because I had come once before and was charmed by the place and the food. I won't be back.
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carla renaudin
.
19 décembre 2025
6,0
Very warm welcome and impeccable service, the food is excellent
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jerome Lille
.
17 décembre 2025
10,0
A friend who's a regular had advised us to choose authentic dishes using the little QR code. We ordered, somewhat randomly, a three-flavor silken tofu pot and a dish of fried chicken, shrimp, and pork offal on a bed of chili. We loved it! And it's so generous that you have to take the leftovers home. A real culinary journey, fantastic!
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Sophie Prevot
.
14 décembre 2025
10,0
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