Arepado sur Lyon

Absolutely delicious food, with a very reasonable lunch menu, and a very warm and welcoming service, I come here every two weeks with my colleagues and I love it!

Excellent food quality, with a slight difference in service.

The food is generally good, but the downside is the limited variety and small portions. We never found cachapas on any of our visits, even though they're listed on the menu. The last time we went, they were also out of tequeños. The portion of papelón they serve is tiny, and when we asked the waitress if she could give us another empty glass so we could divide it, she rudely replied that she didn't have one. The limited availability of items and the sometimes poor service detract from the overall experience.

Fantastic place for anyone looking for a 100% gluten-free meal in Lyon! Since arepas are naturally made from 100% cornmeal, this spot is an absolute gem for celiacs and gluten-sensitive diners looking for authentic street food without the worry of cross-contamination.

Second meal at Arepado. Once again, not disappointed at all, delighted even. Absolutely delicious food, dishes served in under 5 minutes, hot and crispy, lovely staff ready to accommodate any request, and a simple menu, making it easy to choose. The prices are incredibly low. The restaurant has both standing and seated seating. Gluten-free and vegetarian options are available for everything; I even saw a vegan dish go by. I highly recommend it.

A wonderful discovery in Lyon! A fantastic experience! We had a table on the terrace, which was really lovely for enjoying our meal in a relaxed and friendly atmosphere. The arepas were generous, delicious, and well-filled, made with fresh ingredients and bursting with flavor. You can tell the food is prepared with care. The service was also very friendly: a warm welcome, attentive staff, and no feeling of being rushed during the meal. The portions are generous, and the price is very reasonable. This is a place that's a bit different from the usual fare, and we had a wonderful time. I'll gladly come back to try other dishes!

Hello friends, I know in Lyon we go to a traditional bouchon! … Not me, I came to eat Venezuelan food 🇻🇪 😬!!! And I left happy 🙂. Because during the time it took to eat, I traveled 🧳… The place has been around for 9 years, which says it all… it's good. Okay, just go to the bathroom first or at the bar across the street… Here you can enjoy traditional Arepa recipes 🇻🇪… Deli deli… And the traditional Cachapa, which is an arepa 🫓 made with corn flour 🌽 but still soaked in its sweet juice… Well, I won't tell you everything, you'll have to discover it for yourselves… Enjoy your meal 😉

A very good little hole-in-the-wall. Not much space, but the food is excellent.

The food is delicious, and the empanadas are especially amazing—the meat just melts in your mouth! The prices are unbeatable in the Lyon region and by far. See you later! 😁

Of all the restaurants in Lyon, this is the arepa that most closely resembles the ones we eat in Colombia/Venezuela! A very good experience, although the place is small and lacks atmosphere, but the service and food are excellent!