Top-notch Italian cuisine with excellent service
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Clément Perfettini
.
17 mars 2026
10,0
A very good experience. Not disappointed by the food. The only problem, unfortunately common in most restaurants, is that you are served the aperitif and the main course almost simultaneously, which is very unpleasant.
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Jean-Louis
.
15 mars 2026
8,0
A truly perfect first experience at Arezzo for their all-you-can-eat buffet on Thursday evenings! My wife and I went and were blown away. The highlight: the truffle and Parmesan pasta prepared directly in the cheese wheel—a real treat for both the eyes and the taste buds. The atmosphere and service were top-notch. We'll definitely be back!
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Pierre “Raptor”
.
13 mars 2026
10,0
We arrived late but were served; the main course and desserts were good, but the starter was overpriced (almost the price of a main course). The setting was pleasant with its vaulted interior. A major drawback was the sticky table when we arrived, which didn't inspire confidence.
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leseb30
.
08 mars 2026
8,0
We tried the Thursday evening buffet. It was honestly good, and the value for money was impeccable. Clément was fantastic. We just wished the Italian experience had been enhanced with Italian music (or, to be absolutely perfect, a live Italian radio broadcast via the internet) and Italian draft beer. Jupiler beer in a charming Italian trattoria is like sushi in a restaurant in Aveyron. It makes no sense!
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julien d.
.
06 mars 2026
8,0
Hello,
It was a pleasant Thursday evening. A good concept to blend traditional restaurant dining with self-service. The food was delicious. We enjoyed it.
The only downside, which was a bit uncomfortable, was the extremely close proximity of the tables. It was impossible to leave the table without disturbing your neighbor. We were seated next to strangers. The tables were less than 10 cm apart. You were practically sitting on your neighbor's plate. A shame. It gives the impression of a race for profit.
Overall, we liked it.
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Monica Miton
.
06 mars 2026
8,0
Great dish!! Very good service, thank you Clement for the welcome and professionalism.
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Rayane Ribelaygue
.
02 mars 2026
10,0
Very good, thank you to the waiter Clément, thanks to him the dishes were even better
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Manahune Lo-giaco
.
02 mars 2026
10,0
Excellent Sunday brunch, with a sweet and savory variety, pasta, pizzas, cheeses, grilled vegetables, lasagna, cold cuts, paninis, pastries, verrines, and fresh orange juice. Impeccable service and the Arezzo dining room remains as beautiful as ever with its stone vaults.
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Clément Cousin
.
02 mars 2026
10,0
I had a great time with two of my friends. We also got a great discount with The Fork. It was fantastic!
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Beatrice FODDIS-SUAU
.
02 mars 2026
10,0
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