Atissous sur Frontignan

I gave 5 stars everywhere because it's the type of restaurant that I like. We are well received, we eat well and the price is reasonable. I will go back there.

We ate in this restaurant as a family on Monday July 22. I congratulate the welcome, the service and the cuisine. Homemade cooking from a to z, we had a great time for a budget of around 30 euros per person. A pure delight from main course to dessert, missed finding a restaurant with homemade cuisine, from hamburger bread to dessert biscuits. I highly recommend this restaurant. A pure delight. And pleasant service. Congratulations to the team!

To make and redo, signature dish, BURTIELLE is a must-try. Homemade dessert enjoyed yesterday, an apricot and peach tart that caught my eye when I entered. Impeccable service with a smile, top chef in the kitchen. So pleasant and addictive that I went there twice this week and hesitate to go back!

Go there to taste the chef's specialty. Burgatielle, a sort of deconstructed and revisited tielle.

Great experience and beautiful cuisine

Great restaurant. Well done to the chef and the whole team. Homemade cuisine with quality products. Very nice decoration.

Go ahead.... you won't be disappointed 👍👍

Excellent accueil, serveuse dynamique et attentionnée. Les plats sont copieux et bien présentés et les saveurs sont au rendez-vous. Les prix sont raisonnables.

Etant venus à Escale en fête, nous avons découvert ce petit restaurant très sympathique. Les plats sont faits maison et sont très délicieux. Prix raisonnables

It's continually perfect! High rigor and never a misstep! Perfect right down to the slice of yuzu lemon!!! THANKS !!