Very good. There are only two of them, the owner and her husband, doing everything, so it takes a little longer, but at least it's well-cooked and well-prepared. Very satisfied, I recommend it.
Le Bœuf Noir is a must-stop for us whenever we're in the area.
We always have a wonderful time there, enjoying the warm, local atmosphere that we love.
We're particularly fond of the tarte flambée and pizzas, which are always delicious.
A special shout-out to Violeta, whose remarkable friendliness greatly contributes to the pleasure of returning.
My partner and I went to this restaurant for Valentine's Day. The food was good, the welcome very warm, and we were treated to some Valentine's Day surprises.
We highly recommend it!
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