Au Bord'Eau sur Saint-Maur-Des-Fosses

A great find! The mixed platters are high quality, the setting is lovely, and the atmosphere is great too. The staff are pleasant, helpful, and smiling.

Excellent charcuterie boards, excellent cocktails, especially the ti punch, and great music on the terrace! Well done, Leo, for the playlist! 😃

Incredible, a truly enjoyable moment.

Looking to escape the everyday in an idyllic setting with delicious food? ... head to Bord'eau! A group of six celebrating a birthday... the convivial atmosphere created by the endless stream of exquisite and delectable dishes, paired with excellent wines, was perfect. A modern take on a traditional French guinguette. We were immediately charmed by the warm and contemporary style of the place, set to a pleasant musical backdrop. And the attentive, competent, and efficient service throughout the evening. A return visit is a must! 😃 See you soon!

Great restaurant, very welcoming, exceptional staff, especially Leo. We ate very well and we will be back. I highly recommend it.

Excellent, I highly recommend it, and Leo is very professional!

Excellent evening with friends. The welcome was fantastic, and the service was great too, despite the crowd. The owners are incredibly kind 😉 A wonderful discovery; we'll definitely be back for another enjoyable time by the Marne River.

This is a real gem in the country of hamburgers and fish and chips ! Amazing food, and stylish presentation. Everything was delicious and truly French in character.

New format, new concepts... and this change is a great idea! With the same friendly owners as always ;) ... See you soon! Thanks!

Hello My sister, my mother, and I went to check out the waterfront restaurant on Saturday, July 11, 2026. We ordered a mixed platter, two mini quiches, and a vegetable platter. We finished with some excellent ice cream. The weather was beautiful, the atmosphere was fantastic, the location by the water was magical, and the platters were delicious. I highly recommend this place for a casual dinner party. Ingrid