Au Palet du Roy sur Pontarlier

15/05/2026: A small, cozy restaurant serving traditional French food. We ordered a fondue, which came with salad and cured meats. They bring a very generous tray of bread for dipping. Personally, I didn't enjoy the fondue because of its texture—partly liquid and partly lumpy—but my companions thoroughly enjoyed it.

03/05/2026: The service was extremely slow; it took over half an hour to pick up our order even though it wasn't that busy. The food was very good, but I recommend ordering a starter to be fully satisfied; the main course alone won't be enough.