Restaurant la Pinte Comtoise sur Pontarlier

A great restaurant to know about!

Great place, the food is really good! Thank you for the warm welcome and the delicious dishes!

The dishes we chose were absolutely delicious, truly. The roasted peach was excellent. The only problem was the service; it lacked empathy for the customers. The organization in the dining room also needs to be reviewed because one person (especially for a full restaurant) is clearly insufficient. This inevitably lengthens the service time. Shouldn't they find an apprentice? It's a shame because what's on offer is really quite good.

This is our second time at this restaurant and it's been perfect again (very good food, very reasonable prices, and fast service). Highly recommended!

Hello 🙂 We enjoyed our meal at your restaurant, but the portion of new potatoes was a bit small (only 5) and there were only a few vegetables… We were limited to just one aperitif because we were sent the starter almost as soon as we finished it… It would be helpful to ask customers if they would like a second aperitif before serving the main courses. In any case, Madam, you manage your service very well on your own 👍🏻 Despite a full restaurant, we didn't have to wait too long, well done! Best of luck and see you next year if we're ever in the area again. ✨☀️

The food is truly excellent. There's something for every budget, sometimes even simple dishes at reasonable prices. The sweetbreads with morels are definitely worth trying! The dining room is clean, and the service is efficient and professional. A great place to spend a pleasant time.

An excellent lunch spot! The service is quick and efficient, perfect for a lunch break. The daily menu is simple but perfectly executed: the dishes are well-prepared, with very generous portions. The value for money is excellent. I highly recommend this place!

A wonderful time spent with the family! The portions are as generous as they are delicious, and the service is truly impeccable. A guaranteed treat!

Excellent place. The daily menu was beautifully balanced. The dining room was quiet and comfortable; we shared a table as we arrived late. A lovely experience on a Monday. No frills, the quality speaks for itself.

We were blown away. When we made the reservation, we knew there was only one person working in the dining room and we were worried about a wait. But no, upon arrival we were greeted with a smile and enthusiasm. Seeing the menu, we knew we would rate this restaurant, and indeed, we were immediately charmed by it. We decided to try as many dishes as possible. So we ordered two appetizers to share: a creamy snail puff pastry with absinthe and a morel mushroom tart. Then came Morteau sausage with morels, grilled potato, morbifflette cheese, and ham salad. For dessert, we tried two options: a scoop of fir bud ice cream drizzled with fir liqueur and a wine soufflé with an almond tuile. A small glass of white wine from the Jura region accompanied the meal. So, after this meal, our observations are clear: a single waitress managed 42 covers smoothly and with a smile. The cuisine was high-quality, generous, and delicious. The flavor combinations are subtle, sometimes understated, the bar service is efficient, and we noticed they were helping out in the kitchen. The average cost for two people is €35 to €40 without drinks. We spent €100 on our meal, but we have no regrets. So, my final comment: book a day or two in advance and go eat at La Pinte Comtoise; you won't be disappointed.