Au Petit Tonnelier sur Strasbourg

8,6

Basé sur 1 128 avis trouvés sur 4 webs


tendance

18
De 810
à Strasbourg
8
De 263
de cuisine Française à Strasbourg

Note et avis

What a lovely restaurant, very pleasant service. Good ambiance, the food was prepared with care and taste. The wine was delicious. In short, highly recommended!!
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15 mai 2026
10,0
Fantastic experience at this little Strasbourg restaurant. The portions were generous and everything was delicious! The sauerkraut was absolutely superb, both in terms of quality and quantity. The service was perfect! I highly recommend it. (Spatzle/sauerkraut/cordon bleu pictured)
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10 mai 2026
10,0
A very pleasant restaurant where everything is homemade, and you can tell by the smell and the taste. The portions are very generous. Thank you for a lovely time.
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05 mai 2026
10,0
During a few nights in Strasbourg, we ended up at this restaurant on one of our evenings. For us, it was one of the first nights we could eat outside again. So when we saw a spot outside, we decided to go for it. Very cozy street, incredibly friendly service. This man loves his job!! So friendly and service-oriented. Very nice, also to our 2 kids. We had a delicious meal. Everything was perfect. Enjoyed a wonderful evening out. Highly recommended!! The crêperie opposite the restaurant is also very nice. Our kids really wanted to eat a crêpe there for dessert. We just had a nice dessert and coffee at the restaurant.
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24 avril 2026
10,0
Excellent food at this small, well-located restaurant on the charming Rue des Tonneliers. I was recommended the lewerknepfle, and I wasn't disappointed; this dish is truly delicious. Highly recommended! 👍
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05 avril 2026
10,0
An excellent restaurant! Everything was perfect, from the flavorful homemade dishes to the impeccable service. A wonderful discovery, I highly recommend it!
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01 avril 2026
10,0
Excellent service, very refined and generous dishes prepared with quality ingredients. I say: Thank you!
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28 mars 2026
10,0
Excellent lunch today at this "real" restaurant in the city center where the chef actually cooks. A very warm welcome, a table of four, and we can confirm the reputation of the signature dishes on the menu, including: snails, authentic Italian steak tartare, cordon bleu, and the molten chocolate cake! The service was as good as the food. Excellent value for money, not so common in the city center. A must-try for travelers or a great place to rediscover for locals. See you soon.
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25 mars 2026
10,0
Very nice little restaurant. 👍🏻
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22 mars 2026
10,0
Attentive, friendly service. The food was outstanding. The egg in broth with foie gras was divine. Then one of the best steak tartarees we've ever had. The beef fillet was also superb.
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14 mars 2026
10,0

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