Au P'tit Resto sur Angers

If it rains in Angers in the coming days, it is simply because "our" Curnonsky has received my opinion and is saddened by not having known the P'tit Resto, the inventions of its chef Luc Pezot and the courtesy of the staff.

Very good little restaurant, the service was a bit too abrupt, but otherwise very fast. A photo of the dishes would help with the selection, as I wasn't expecting meatballs. Otherwise, the food is good and the price is very competitive. Overall, the quality and price are good, I'll definitely go back.

Excellent cuisine with flavorful dishes. A great find in Angers. Reservations are essential.

A delightful discovery for lunch during a business trip! The food was delicious and expertly prepared. So delicious, in fact, that we returned the next day! We especially loved the coconut dessert and the maki appetizer! The waitress made sure we were served quickly, thank you!

A cultural outing in Anjou for "Chédigny en 'Goguette'" with a remarkable gourmet break. Thank you to the chef and his entire team.

What a find! A fantastic welcome, delicious and inventive cuisine, and a pleasant atmosphere. Excellent value for money. Well done to the whole team from the tourists of Touraine 😉

Very friendly service and welcome. Very good meal, plates were cold but quickly rectified. Good food, good quality ingredients from appetizer to dessert. Excellent dessert, very rare these days, and bread too.... Good value for money.

Excellent, thank you so much for sharing. Food enthusiasts. Everything is homemade and very affordable.

Discovered today, I was able to enjoy the daily menu and it was excellent from start to finish. The dishes were carefully prepared and bursting with flavor! However, a word of caution for those with a hearty appetite: the side dishes, while flavorful, were a little lacking. There was a generous portion of mashed potatoes, but only three-quarters of a carrot and two broccoli florets as the main vegetable portion… The baked apple for dessert, with crumble and fromage blanc, was simply excellent 😋

The restaurant is only open for lunch. But the dishes are delicious and prepared with care. It's always a delight.