Au Romarin sur Sisteron

7,7

Basé sur 714 avis trouvés sur 4 webs


tendance

8
De 31
à Sisteron
2
De 15
de cuisine Française à Sisteron

Note et avis

I highly recommend this place for a trip to lamb country. Friendly waitress and delicious local cuisine.
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20 février 2026
10,0
Pleasant vaulted cellar, original and refined cuisine, excellent service, we will be back
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02 janvier 2026
10,0
Every time we head into the mountains, we stop at this charming little restaurant in the center of Sisteron. The lamb platter, prepared in several ways with various side dishes, is delicious, as is the trio of crème brûlées. The service is friendly and the prices are very reasonable. A pleasant experience every time.
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21 décembre 2025
10,0
A warm welcome, discreet service that didn't quite match the quality of the food. An excellent place to enjoy Sisteron lamb. The platter's presentation is original and the cooking is expertly done. However, be aware of the excessive salt in the welcome soup and the kidney sauce. A place to remember.
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11 novembre 2025
8,0
A very cute restaurant in a beautiful vaulted room. Not many tables. Excellent service and perfectly prepared specialties. The kidneys on the platter are incredible. A small additional side dish (homemade fries, mashed potatoes, etc.) would have been appreciated. The tripe and trotters were delicious. I asked for a small extra portion of apple cookies, which were scrumptious, but they were on the menu. :) ... Very reasonable price.
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10 novembre 2025
10,0
A spontaneous stopover, a delightful discovery in this small restaurant where reservations are recommended. Very pleasant welcome and service. Delicious dishes featuring lamb. Cozy atmosphere.
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02 novembre 2025
8,0
Delicious cuisine made with fresh, local ingredients. Friendly welcome. A great place! If you're passing through, don't hesitate!
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01 novembre 2025
10,0
A real delight! A platter for 2 people. A great address! Don't hesitate. Thank you for this great meal.
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22 octobre 2025
10,0
A warm welcome in a vaulted room with a warm atmosphere. Local lamb served in a tagine. Excellent meal. Thank you.
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15 octobre 2025
10,0
I recommend the restaurant. We really enjoyed the lamb platter. Friendly welcome. Pleasant dining room.
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12 octobre 2025
10,0

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22/02/2026: We stopped by their restaurant three years ago, which is why we returned, but we were very disappointed when it came time to pay the bill: €260 (see attached photo of the receipt). The price of the undercooked ribeye steak was €176, and the waiter offered it to us without telling us the price beforehand. I find that outrageous. We will never go back. I absolutely do not recommend it; beware of the shocking price gouging when the bill arrives.
31/01/2026: A huge thank you to the entire team and the kitchen staff. Everything was excellent, from the ambiance to the service and the food. Thank you all, and keep up the good work. Julien Montagu
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