We went at lunchtime. We ordered the beef, but it lacked flavor because the meat wasn't seared. The cuisine is a bit dated, but it's good value for money. There was no steak knife. The service was a bit curt, and the atmosphere was cloister-like. It simply depends on personal taste; it wasn't to our liking, but we ate well.
We had a lovely time, the place was great, the food was excellent, nothing to complain about, the staff were very pleasant, highly recommended for a good time
A lovely little evening by the fire.
It felt like home.
The dishes were absolutely delicious, homemade with local ingredients 😍...A real treat for the taste buds and the eyes.
A warm welcome, as always.
I recommend it 200% to all food lovers...
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