Auberge de Saint Didier sur Neyron

We held our wedding reception (cocktail hour and meal) on June 13, 2026, at the Auberge de Saint Didier. There were about forty of us. We warmly thank the entire team. Everything was perfect: the welcome and the impeccable, friendly service from 5:30 pm to 2:00 am, the excellent food, and the perfect setting and room. They were also very accommodating to some of our guests with vegetarian, gluten-free, or lactose-free diets—fantastic! All our guests were delighted, and so were we—we thoroughly enjoyed ourselves! I highly recommend them; they helped make my wedding day unforgettable. Thank you again. Fabryce and Nathalie

It's a very good restaurant with quality products

Friendly welcome, generous portions and good food

I've had lunch at this restaurant three times, and each time it was a real pleasure. The meals are simple but very good, well-prepared, and flavorful. You can tell the ingredients are high quality. The staff is very friendly, welcoming, and attentive, which makes the experience even more enjoyable. I highly recommend it!! 😊