Auberge Des Segneurs sur Vence

Impeccable welcome We had warned in advance that one of the people present could not eat lactose or gluten. The staff first explained to us all the dishes available without these intolerances. The chef had prepared 2 different types of gluten-free bread in advance. He also offered a macaron with poached fruit for dessert. Excellent ! The starters, main courses and desserts are elaborate and very good! Restaurant to do!

Restaurant: terrace with beautiful mountain views and flowers, pleasant for dinner. Quality ingredients: both in vegetables, meats (such as entrecôte), bread (dense crumb characteristic of quality bread) and in dessert (for example the chocolate in the dessert I tried). To welcome us they gave us a small glass similar to gazpacho, with bread. The zucchini flower starter surprised me, I have never eaten it. I really like some details, like the fact that the potatoes in the entrecôte come crossed by a sprig of rosemary and it makes them very aromatic, that the green beans came rolled in a small slice of bacon, or the entrecôte itself had a block on top that gave it flavor. (I think it was herb butter). My partner for dessert ordered a tasting of 4 mini creme brulees of different flavors and it was original: vanilla, mint, anise and cinnamon. Price according to what you eat. The waitresses are very friendly, it seems to me that they are also with foreigners (as is my case). When I went to pay the bill one of them gave me a rose, I saw the women at other tables as well, I think it's an incredible detail towards the clientele. With the views at night (illuminated mountain) and the rose on the flower terrace, the atmosphere was romantic.

Very friendly service and good location with a beautiful view of the mountains

I had wanted to come for years and I was not disappointed, the setting, the service, the quality of the dishes, the little touches, everything was perfect, I will come back without hesitation!

L’auberge des seigneurs mérite qu’on s’y arrête, car il est peu fréquent de trouver ce type d’établissement dans des endroits plutôt touristiques. Tous les codes du restaurant traditionnel de qualité sont au rendez-vous : un cadre agréable sur une petite terrasse ombragée, une carte courte mais variée, des plats bien présentés, bien travaillés, un service professionnel (tellement rare de nous jours), et des tarifs abordables (entrée plat 33 €, 41 avec un dessert). Et que dire de l’accueil de la propriétaire, avec qui nous avons eu une conversation presque amicale, mais surtout sincère. Nous reviendrons sans hésiter lors de notre prochain passage à Vence.

Took advantage of the outdoors terrace to enjoy our first Provencal meal of the trip. Plenty of rose of course. Food was great and the serving team were fantastic. Lovely too to meet the friendly pub dog (Cache, I believe). This is a charming, old-style venue and certainly the nicest we saw in Vence. Good choice.

A beautiful inn in the rustic style as we loved it in the past but here everything is authentic and everything is in good taste. We only visited the restaurant but really enjoyed it. The service is impeccable, very friendly, and the dishes excellent. Prices are reasonable. I highly recommend.

The restaurant is great! We ate very well and were warmly served!

Very nice setting, well located, very good food and very good staff and quality price too

restaurant Sunday menu: excellent quality-quantity-presentation-price ratio including complimentary starters. Friendly and very attentive service. Very pleasant and special atmosphere. Located at the very entrance of the old town.