Auberge Du Cheval Blanc sur Bayonne

13/07/2026: We had a wonderful time at this restaurant; the staff were friendly and the food was good value for money. The baby squid was a real treat. We highly recommend it.

28/05/2026: Restaurant that charges undisclosed prices at the till. We had lunch on Whit Monday (a public holiday, a detail worth noting). Several set menus were offered: a starter/main course/dessert for €29.50 and a main course/dessert for €16.50, advertised as available Monday to Friday, without any further explanation. We ordered two main course/dessert options. The food was very good, which is worth mentioning. When we got to the counter to pay, after thoroughly enjoying our meal, we discovered an "à la carte" bill of €27.50 per person (a price completely pulled out of thin air, as it wasn't mentioned anywhere): the main course was charged at €19.50 and the dessert at €8. We were then told that the set menu (main course/dessert) did not apply on public holidays and that "the pricing is currently being reviewed with the manager." Please note that this type of practice, beyond being unacceptable from an experience standpoint, is illegal: under consumer law, prices and terms must be clearly displayed and communicated to the customer before ordering. This was also not done verbally by the waitress who could have informed us. We therefore left feeling disappointed, even though the experience had been good (the food was good and the waitresses very friendly, who were unfortunately just following management's instructions).