AUBERGE DU FRONTON sur Ustaritz

7,7

Basé sur 1 014 avis trouvés sur 4 webs


tendance

2
De 9
à Ustaritz
2
De 3
de cuisine Française à Ustaritz

Note et avis

Excellent cuisine, a magnificent setting, impeccable service and welcome, a very professional chef, we ate there on Friday, May 22, 2026, as a group of 4, and everything was truly excellent, from the starters to the main courses and the desserts.
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22 mai 2026
10,0
We had dinner at this restaurant and we were delighted! The food was excellent, and the service was very friendly! We will definitely come back!
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09 mai 2026
10,0
We stopped by chance for lunch, and what a pleasant surprise! The welcome was friendly and warm, the cuisine exceptional, featuring quality ingredients, all at a very reasonable price. We recommend this place without hesitation.
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28 avril 2026
10,0
A wonderful discovery. Refined cuisine. Warm and friendly welcome. We'll be back for the eels.
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26 avril 2026
10,0
A wonderful experience with superb food and excellent service. Run by a husband and wife team. Highly recommended.
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12 avril 2026
10,0
A very good restaurant on the village's fronton, a warm welcome and excellent seasonal cuisine
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07 avril 2026
10,0
We went there yesterday at lunchtime; the food was very good and the welcome was very pleasant. We will return when we are in the area.
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03 avril 2026
10,0
As usual, the service was very pleasant in a warm and typical regional setting. The cuisine is prepared with love for local ingredients, perfect for those who appreciate the finer things in life! Generous portions combined with excellent quality are rare these days! Whether for a romantic meal, a get-together with friends, or a family meal, this restaurant is perfect for everyone!
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08 mars 2026
10,0
Excellent calf's head. Very nice restaurant, excellent food. A very good experience.
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26 février 2026
10,0
Recommended by friends, knowing we'd be staying in Ustaritz, we booked the day before—Valentine's Day, of course! 😜 What a fantastic find! A warm welcome and a delicious meal. We had to come back because the calf's head was so popular, but no regrets—the rabbit tournedos Rossini was divine. We thoroughly enjoyed ourselves from beginning to end and will definitely return.
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15 février 2026
10,0

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Avis

La Petite Auberge

16/05/2026: A wonderful discovery. We received a very warm welcome from Jean Marie (serving) and Solange (in the kitchen). We had a delicious meal. Local and homemade products.
16/05/2026: Go without hesitation, it's delicious, generous, Jean Marie is lovely and knows how to make you feel welcome. Fresh, local produce, beautifully prepared by Solange.

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