Auberge la Boucheliere sur Parthenay

It's always a pleasure to share a Christmas Day meal with family at L'Auberge de La Boucholiere! A warm welcome and inviting dining room, attentive, discreet, and efficient staff. Generous and delicious homemade cuisine! A chef who truly takes the time for his guests! In short, a huge thank you to Myriam and William for their flexibility and for allowing us these unforgettable moments that we hope to repeat.

A small inn primarily focused on Alsatian cuisine.

I stayed here on a business trip and was offered full board, which I was very happy to do! The room was simple but comfortable, and it was very quiet while still being close to town. As for the food, the Alsatian specialties were truly excellent (spaetzle, sauerkraut), and the apple and pear crumble will leave me with very fond memories. Sharing a Triple Karmeliet with William, the waiter, and other guests demonstrates the friendly atmosphere. The only downside: the lack of Wi-Fi.