Excellent, gourmet, and generous portions!
The price reflects the quality and freshness of the ingredients.
The waitress (manager?) was very helpful, attentive, and knew how to recommend a good wine to pair with the meal.
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Cha'
.
13 juillet 2026
10,0
We stopped by chance on our journey, without having booked a table at this charming cottage. The meal was perfect, with lovely flavor combinations, and the service and welcome were pleasant and efficient. We will definitely return.
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Isis Dudu
.
12 juillet 2026
10,0
We had a wonderful time, from the warm welcome, attentiveness, and discretion to the beautifully presented dishes with their pleasing colors, both visually appealing and delicious.
This restaurant is a must-try; enjoy simple yet sophisticated dishes that rival those of a fine dining establishment in a calm and pleasant setting.
Thank you to the entire team for their attentiveness, responsiveness to our requests, and professionalism in handling unforeseen circumstances.
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Delphine Rodien
.
13 juin 2026
10,0
The Auberge du Nézil is a true Briéron-style building. We were greeted by Hélène's lovely smile and, as the weather was superb, she seated us on the terrace surrounded by nature. We started with the cocktail of the day, created by her daughter, with its very delicate aromas. We were then served amuse-bouches, so delicious that they gave us a pleasant preview of the rest of the dinner. We continued with the set menu, prepared by Olivier, who was in charge of the kitchen. Subtle flavors, original side dishes, perfect cooking... In short, pure bliss! A huge THANK YOU again to Hélène and Olivier for delighting us with this dinner. Your love of cooking shines through in your welcome and your dishes. Bravo! 😊
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Brigitte Grenier
.
25 mai 2026
10,0
A huge thank you to the entire team at the inn for this absolutely perfect birthday meal.
From the warm welcome to the attentive service, everything was exceptionally well-executed. We immediately felt at ease, almost like we were staying with friends who know how to host.
The dishes were of remarkable quality: generous, flavorful, and perfectly executed. You can taste the passion in the kitchen and the attention to detail in every plate.
A place where everything is done with heart, professionalism, and genuine warmth.
Thanks to you, this birthday will remain a bright memory, marked by quality, kindness, and shared enjoyment.
A place we will definitely return to, and with a smile.
A true delight from beginning to end.
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Christian Choplain
.
19 mai 2026
10,0
Chez Morice: an excellent restaurant in the Brière region, housed in an authentic thatched cottage in a verdant, rural setting. Yesterday, the sun was shining brightly. Lunch was available on the back terrace. However, my friend and I preferred to dine inside. We chose one of the two set menus (it's a shame they no longer offered an à la carte menu...). In a warm, family atmosphere, we enjoyed delicious, beautifully presented dishes made with high-quality ingredients. The tables are well-spaced, allowing for quiet conversation. The white cloth napkins are a nice touch these days and a sign of fine dining.
The prices are reasonable, and parking is easy and free. The wines, even by the glass, are excellent. A great place to remember... Reservations are recommended.
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DANIEL LE MOULT
.
26 avril 2026
10,0
Thank you to the entire team at Le Nezil.
We had a wonderful time; the service was excellent, the presentation perfect, and the products delicious.
We enjoyed discovering the garden, which is truly lovely, and its nighttime inhabitant... a little deer!
We will definitely be back.
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Mathilde Bellat
.
22 avril 2026
10,0
An intimate restaurant. The cuisine is flavorful, refined, sophisticated, and of very high quality. The restaurant is located in the Brière region, in a thatched cottage.
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Sébastien Voile
.
19 avril 2026
10,0
A very good place to eat. The cuisine is original, based on local produce, and the service is perfect. The atmosphere is calm and relaxing. Everything was perfect.
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Ariane Pasco
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12 avril 2026
10,0
Warm welcome, delicious and well-prepared food. A wonderful discovery for our Easter lunch together. We'll be back. Thank you.
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LAURENCE FONTAINE
.
06 avril 2026
10,0