Auberge le Vieux Cellier sur Le Cellier

8,1

Basé sur 390 avis trouvés sur 2 webs


tendance

2
De 2
à Le Cellier
2
De 2
de cuisine Française à Le Cellier

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vieux parfait beurre beau fromage simple

Note et avis

A huge thank you to the Auberge du Vieux Cellier for catering our wedding reception on May 16th! Everything was perfect, the guests thoroughly enjoyed the food, and the portions were generous! The staff was fantastic, and Mr. Menoret was always helpful and attentive. We highly recommend them!
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30 mai 2026
10,0
We chose Auberge du Vieux Cellier for our wedding and we wholeheartedly recommend them. Everything was perfect from start to finish. The presentation of the dishes was magnificent, with meticulous attention to detail, and the team demonstrated great professionalism while remaining discreet and efficient throughout the day. From the cocktails to the cheese course, including the champagne fountain, everything was delicious. Our guests thoroughly enjoyed themselves, and we received numerous compliments on the quality of the food and service. We would also like to highlight the great attention paid to allergies and special dietary requirements. The caterer was able to adapt with professionalism and kindness, allowing everyone to fully enjoy the meal with complete peace of mind. A huge thank you to the entire team for helping to make our wedding so successful and memorable. We recommend this caterer without hesitation!
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30 mai 2026
10,0
A wonderful discovery! This was the first time my partner and I ate at this restaurant. The dishes were generous, homemade, and beautifully presented. The person who greeted us was very pleasant and professional. The place is calm and welcoming. We had a lovely evening and thoroughly enjoyed our meal!
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29 mai 2026
10,0
Very pleasant meal. Large room for group receptions. The room was a bit cold (temperature and decor).
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21 mai 2026
8,0
The Auberge du Vieux Cellier delighted our guests for our wedding reception and dinner. The dishes were beautifully presented, and the portions were generous. The service was impeccable and much appreciated. We highly recommend the staff and thank them for their helpfulness and kindness.
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17 mai 2026
10,0
I highly recommend the Auberge du Vieux Cellier. Due to an unforeseen circumstance with our original restaurant, the Auberge team graciously agreed to host us just three weeks before our wedding, and we are deeply grateful. The meal was excellent, the service attentive, and the dining room very pleasant and bright. Thank you to Mr. Menoret and his team.
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15 mai 2026
10,0
We chose L'Auberge du Vieux Cellier for our reception last weekend, which took place at the Château de la Forêt (also in Le Cellier). All our meetings beforehand went very well, and the caterer was responsive and accommodating to our suggestions and needs. He also advised us on table placement in the reception hall, as he is familiar with this venue. On the day itself, he was able to adapt to our requests, setting up under the orangery and making himself available to the bride, groom, and witnesses regarding the activities. The meal was delicious, and the service was excellent. We would not hesitate to return to L'Auberge for another meal and to use their catering services again if needed.
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14 mai 2026
10,0
Absolutely fantastic! We were delighted; our wedding was celebrated at the Vieux Cellier, and we wholeheartedly recommend it for any type of celebration!
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11 mai 2026
10,0
We used their catering service for our wedding. The service was excellent, the meal and drinks reception were delicious. They gave us great advice for the planning. I highly recommend them.
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09 mai 2026
10,0
Thank you for this wonderful day! We came today to spend time together as a family. We were a large group with lots of children (full of life 😅) and we were welcomed with great kindness and patience.
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19 avril 2026
10,0

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Restaurant Le Clos

23/04/2026: A wonderful discovery of this restaurant with its fresh, seasonal produce, a perfect way to end a month spent at Le Cellier in the Abat-Carre workshop. A great emphasis is placed on local products. The homemade bread arrives fresh from the oven. From appetizers to desserts, we couldn't resist! The little petits fours enhanced the flow of the meal. For wine recommendations, trust the owner. An important point: the establishment takes food allergies and intolerances into account. They were able to advise us perfectly and accommodate our needs. We will gladly return.
19/04/2026: We received a very warm welcome, as always! The reception was genuine and genuine, making us feel right at home. The meal was once again excellent: flavorful and prepared with care. The menu is based on seasonal produce. I highly recommend the rib steak, which was of exceptional quality. You can feel the authenticity and honesty of the people behind this place, and above all, their professionalism. A truly wonderful experience that we wholeheartedly recommend!

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