Visiting with 10 friends, after booking, the service was rather slow, with many forgotten orders. We had finished our meal and 3 friends hadn't received theirs yet! After two complaints, the staff was strangely absent... the owner denied it so as not to have to make a goodwill gesture. Personally, I won't be coming back even though the food is very good.
P.S.: The restrooms are in very poor condition.
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Martine Boulanger
.
23 juin 2025
6,0
Thanks to Lucas for his kindness and his service!!! Very exemplary
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Clara Lanchas
.
23 juin 2025
10,0
Delicious. Impeccable service. Highly recommended.
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Rene Strasser
.
22 juin 2025
10,0
Best place to eat the most succulent tartes flambées... service doing its best despite difficult conditions... a big thank you to everyone.
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manu “SoulEV” Novide
.
19 juin 2025
10,0
A great place.
Well known for its tartes flambées, but the main courses and desserts are worth the detour. XXL Alsatian portions! A special mention for the welcome. See you soon. Tristan
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tristan colas
.
11 juin 2025
10,0
I couldn’t believe there was another tier of tarte flambé. They all are pretty good, but theirs was in another level. Can’t wait to go back. Service was friendly and the wine list was impressive.
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Gil Kulers
.
10 juin 2025
10,0
We stopped in spontaneously today and got a seat even though we didn't have a reservation. The tarte flambée was top-notch. The tarte flambée baker was very attentive and very friendly.
We felt at home.
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N. F.
.
09 juin 2025
10,0
A very good experience during our motorcycle outing. Even with 10 people at a table with a busload of tourists at the same time, the service was excellent, provided by the host, who delighted us with his humor and, above all, with his dishes. Real plates with truly good products. The sauerkraut, ham hocks, risotto, and tarte flambée were all very good.
The desserts could be main courses, they were so generous and, above all, so good.
Many thanks to the team.
I recommend it.
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Romain Truchot
.
09 juin 2025
10,0
Good food for a very good price.
Lovely people and atmosphere.
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Koen Deurloo
.
07 juin 2025
10,0
Having come yesterday at noon for a training session for work, we came to eat at the Auberge Saint Martin. We were very well received despite the number of us. The owner (I suppose) is very pleasant and smiling, and the meal is very good and well served. I think I will come back with my family.
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Barthélemy Inzagui
.
06 juin 2025
10,0