Aux Trois Gauchon sur Palaiseau

Great experience, a reduced but well-worked menu. A caring and smiling service. We highly recommend!

A good restaurant in Palaiseau in a beautiful setting. An original menu in the interpretation of classic dishes. Very elaborate tastes in well-served and cooked plates. A human-sized room ideal for a meal with a few friends or family.

We had reserved this restaurant for 3 people on Wednesday March 13, 2024, a small, very quiet, discreet establishment with a very friendly welcome. Very tasty meal with very good products and a lot of finesse in the way of cooking. The owner is very friendly, loves his job and respects customers. I highly recommend this place 🤗consider booking Michèle Chantelat-Priolet

Small room, attentive service and a truly excellent meal. The lamb shank was perfect. Desserts a bit behind, very good choice of wine. Fairly high bill, but the quality was there.

The cuisine is indeed refined and tasty, with fresh, quality products. I found the starter delicious, however the main course disappointed me a little, I had the fish and as an accompaniment there was only steamed vegetables with very little sauce so it was quite bland. The service and surroundings were pleasant. The prices remain quite high, however I appreciated the wine list with the possibility of choice in terms of quantities.

Very pleasant restaurant and delicious dishes. Thanks to Philippe and Gabrielle for their warm welcome 😊

Very warm welcome, very good cuisine, relaxed atmosphere.

Really very good and a rediscovery of spices that I so often leave aside when I cook. We had a great time and the service was charming! On the other hand, for my part, I would not have left the lemongrass in pieces and I would have removed it after it had flavored the dish. The rest: great! I just find it a shame that the products are not necessarily selected during their season

Culinarily speaking, nothing to complain about, we had a pleasant time, the specially designed terrace is very pleasant when the weather is nice. An appreciable wine list, delicious cod accras and old-fashioned French toast for dessert. Bravo to the chef.

Une bonne adresse dans le coin 😉 je vous le conseille fortement. C’était un régal, une explosion de bonheur 😊