Very good... but very expensive
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Nicolas Desbrières
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09 mars 2026
8,0
Simply excellent. A wonderful restaurant in the heart of Paris, consistently high-quality dishes. The staff are very welcoming and attentive to customer comfort, the service is top-notch, and the setting perfectly complements the Italian cuisine. We always return with great pleasure. Thank you, Fabien, for this delightful and delicious evening.
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Thérèse Carpentier
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08 mars 2026
10,0
It was wonderful. The staff was incredibly friendly. The menu was lovely, the dishes beautifully composed, and the wines were excellent. We'd love to come back.
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xx_LIA_x x
.
01 mars 2026
10,0
Below average food using expensive ingredients to justify sizeable bills. The food is unfortunately lacking in both taste and texture. Not to be visited again.
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foreign bear
.
26 février 2026
6,0
Delicious food and impeccable service. A wonderful discovery!
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Steve T
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08 février 2026
10,0
A truly exceptional gastronomic experience! Ah, that mushroom starter (an extraordinary concentration of flavors) and that fabulous squid ink risotto! A real treat for our table of three. A huge thank you to Baffo.
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didier cassan
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31 janvier 2026
10,0
Wow! A really good Italian restaurant in Paris. Everything was delicious.
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Chantal Desjardins
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29 janvier 2026
10,0
Carefully prepared dishes with quality products, good service and hospitality, it's a shame the place is rather small!
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Corradini Stefano
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20 décembre 2025
8,0
I had a wonderful time at this relaxed restaurant. The service was impeccable, with a very pleasant and smiling waitress. The menu is short, which speaks to the quality of the food. It was delicious. And the decor is worth a visit too. I highly recommend it.
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Alain
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05 décembre 2025
10,0
Excellent cuisine, careful attention to various dietary restrictions and allergies, with gluten-free, dairy-free, and soy-free options. Very good wine recommendations. Friendly and attentive service. Quiet atmosphere, perfect for dinner with friends or business. And, above all, the best chocolate/hazelnut cake in the world (which also happens to be gluten-free, dairy-free, and soy-free), but with an amazing (and delicious) surprise ingredient.
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Maryaline Catillon
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26 novembre 2025
10,0