Bagelstein sur Grenoble

31/03/2026: Syfax was a huge part of my youth, with its American vibe from back then. It was a time when we used to go to the nearby warehouse. Sadly, things have changed so much now. The food is like everywhere else, and the prices... too. It's a real shame. Perhaps it's time to give up some of those old pleasures.

31/01/2026: Not bad, but not amazing. I ordered a fairly small kebab. The ratio of Algerian to white sauce was off, making it incredibly strong, but most importantly, there was absolutely no salad, which is the whole point of a kebab. It used to be good, now it's expensive.