Super little quality restaurant, finally clean cuisine, with FRESH ingredients and real homemade food. The bar at the top with a great welcome from Séverine and Éric ✌️👍.
A very good address, a unique dish every day but what a delight, my favorite for homemade Couscous 🤤. The welcome is warm, the dishes are tasty and the plates are generous.
New favorite restaurant in Béziers. They only have one dish per day - no choice. The menu of the week is published on Sundays on their FB and Instagram pages. It's like going to a friend's house for dinner - cozy, comfortable, and really friendly. Dogs are also allowed. Went there on Friday for the 7 o'clock leg of lamb, with chickpeas and butternut squash puree - really good and only €15. Wine, pudding and coffee - €30 each. Amazing value for money - we'll be back!
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New favorite restaurant in Béziers. They only have one dish per day - no choice. Menu for the week is published on Sunday on their FB & Instagram pages. It'd like going to a friend's for dinner - cozy, comfortable, and really friendly. Dogs allowed too. We went on Friday for the 7 hour leg of lamb, with chickpeas and pureed butternut squash - really good and only €15. Wine, pudding and coffee - €30 each. Incredible value - we'll be back!
It's not haute cuisine, but good cuisine with a dish that changes every day to consult on Facebook. It's small, so it's best to reserve and accept some promiscuity in a good mood. Open Monday to Friday for lunch only.
Nous sommes des touristes du Québec qui aimons la France et particulièrement le Midi. Nous avons découvert ce petit bistro décoré avec goût.Une cuisine maison goûteuse, abondante et un patron fort sympathique. Nous recommandons cet endroit sans restrictions.
Lunchtime restaurant that is more than worth the detour
Everything is fresh and homemade and above all very good
An experience that changes from restaurants to tourists
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