My first experience at lunchtime today was a great success. The owners are charming and always smiling. The farm salad was excellent and quite substantial, and the chicken fritters were very good. The Savoyard burger and fries were delicious, and the setting under the wisteria was very pleasant, even in the intense heat. I highly recommend this restaurant and look forward to trying more items on the menu.
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Véronique Chinal
.
06 août 2026
10,0
Very warm and pleasant service. Excellent cuisine from appetizers to desserts.
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Adel B
.
03 août 2026
10,0
Our French friends invited us to the restaurant and it's really lovely. Good food, friendly service.
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anke eckert
.
24 juillet 2026
10,0
It's always a pleasure to stop by the café; the staff are lovely and the atmosphere is welcoming. Plus, the coffee is delicious! Thank you and keep up the good work.
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Constance
.
05 juillet 2026
10,0
We frequent La Glycine from time to time for its events and particularly enjoyed the evening organized for the establishment's 15th anniversary. A wonderful atmosphere with the band Sentenza, the food is excellent, with a special mention for the superb charcuterie board. The team is dynamic, welcoming, and very professional. A truly great place in Montmélian that we recommend without hesitation. Congratulations on these 15 years! ⭐⭐⭐⭐⭐
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Mickael Poirmeur
.
13 juin 2026
10,0
Perfect! Excellent food, friendly service, unbeatable value for money!
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Deloison Audrey
.
17 mai 2026
10,0
If all establishments welcomed their customers as warmly as La Glycine... You immediately feel at ease, and to top it all off, the food is excellent. No fuss, quick but efficient service; the staff doesn't have time to get sleepy because the dining room is often full. With kindness and smiles included, you'll enjoy a delicious meal at a reasonable price. A place to discover and keep close at hand! Patrick
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Patrick
.
11 mai 2026
10,0
Homo sapiens, as everyone knows, loves to mock its institutions.
Yet, these institutions allowed us to transition from the animal stage to the human stage. Or rather, they allowed us to attest, to certify, that our brain is indeed unique in the animal kingdom.
If I'm talking about institutions today, it's to relate to the topic that interests us this lunchtime: the restaurant of the day. And today, the choice fell on "La Glycine" in Montmélian.
And "La Glycine" in Montmélian is truly an institution, or I don't know anything about it. And a bear who doesn't know about restaurants simply doesn't exist!
Oh, of course, it's not the kind of restaurant reserved for kings, the powerful, or the Montmélian elite. You'll never run into a president of the Republic here (not even without his Henry Jullien glasses), a bombastic baroness, an exuberant pop star, or a society writer in jeans, a tie, and a white shirt.
No, in this establishment, you'll only encounter people like you and me. Ordinary, more or less anonymous individuals who simply want one thing: to enjoy a pleasant lunch break. You'll also find friendly, smiling, and attentive staff.
But above all, you'll find plates full of simple, accessible dishes. You'll find a menu with suggestions that don't try to be the epitome of oil on a day when the Strait of Hormuz is blocked.
And that's why "La Glycine" is an institution! For the sure and unchanging value that too many restaurants have forgotten: knowing how to share a meal with complete strangers, leaving everyone with the feeling that they're having lunch with family in their own dining room. An institution that endures at "La Glycine". Let's hope for a long time to come.
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ours- qui-dort
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24 avril 2026
8,0
We go there very regularly with our team (professional staff) as well as with friends. The welcome is very warm and impeccable! The dishes are beautifully prepared and we enjoy them every time. Thank you to Carole and her entire team.
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Clémence Debrosse
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20 avril 2026
10,0
Lunch served to clients and suppliers. Good quality dishes, flavorful and generously portioned. Quick and friendly service (special mention to the two waitresses who were incredibly efficient, constantly buzzing around). A little noisy considering how busy it was that day, but nothing too bothersome.
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Catherine GAZZA
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16 avril 2026
8,0