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Rhone
Lyon
Lyon-3E
Bartavelle La

Bartavelle La sur Lyon

132 Rue Tête d'Or Lyon
+33 4 78 60 10 26
8,2

Basé sur 232 avis trouvés sur 3 webs

tendance

208
De 1 830
à Lyon

Les clients commentent vos plats de...

simple cafe poisson
Lyon
Lyon-3E

Note et avis

Avis Note
Google 185 9
TripAdvisor 45 9
Avis Note
Dismoiou 2 8
The food is always good, and the owner is very friendly. They have a small menu with two daily specials, and the chef is good. Reservations are recommended.
Plus de commentaires
dans Google
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16 mars 2026
10,0
Limited menu due to fresh ingredients. Special mention for the steak tartare... Quick service. I recommend it.
Plus de commentaires
dans Google
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10 mars 2026
10,0
First experience at this place, fantastic welcome, the sun shines brightly on the establishment!!!! Definitely going back....Well done!
Plus de commentaires
dans Google
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24 février 2026
10,0
Finally, we're back to the atmosphere of great lunches with colleagues or friends! I won't talk about the service or the food because both are equally excellent and, above all, worth discovering for yourself!
Plus de commentaires
dans Google
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18 février 2026
10,0
Another visit yesterday to our friends at La Bartavelle! Always so friendly, a great time with a delicious meal and a great atmosphere! It was packed, which was lovely to see, but even at the bar, you can eat well and enjoy a truly delightful experience, and they really take care of you! And on top of that, a friendly intern: A team that shares and passes on its expertise! It's fantastic! Go there quickly, as they say in Lyon! You won't regret it!
Plus de commentaires
dans Google
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15 janvier 2026
10,0
It's always a real pleasure to come to La Bartavelle. Fresh produce, top-notch cuisine and service!
Plus de commentaires
dans Google
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08 janvier 2026
10,0

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15/05/2026: A wonderful experience! Excellent meal, cozy atmosphere, and very friendly staff. A must-try if you haven't already!
15/05/2026: We ate tonight without a reservation after being turned away from two other restaurants (no reservation required) – fate works in mysterious ways! We found a real gem; from appetizer to main course, it was flawless! The atmosphere is intimate and friendly. The desserts are just as good as the rest of the menu. For starters, soft-boiled eggs in a delicious red wine sauce, rib-eye steak with peppercorn sauce... a real treat. For dessert, tiramisu and homemade chocolate mousse. Well done! It's a pleasure to eat good food and be served with a smile.

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