Bistrot Médaillon sur Paris

12/01/2025: Great restaurant and great service!!

28/12/2024: Alain Suissa’s PAIN D’ÉPICES restaurant, located on the prestigious Île Saint-Louis, is a true culinary gem that combines finesse, conviviality and elegance. The products, of rare freshness, are sublimated with remarkable know-how. Each dish reflects careful attention to flavors, textures and presentation. Whether you are a fan of traditional dishes or curious about new taste experiences, the menu will appeal to the most demanding palates. The service, both warm and discreet, puts you at ease without ever falling into familiarity. As soon as you arrive, you are greeted with a sincere smile, delicate attention, and a palpable desire to make your visit a memorable one. The decor of PAIN D’ÉPICES is distinguished by its simple and timeless elegance. Without ostentation, it invites relaxation and pleasure, in a soothing atmosphere that respects the historic and chic spirit of Île Saint-Louis. Renowned for being the “canteen” of many personalities residing on the island, this restaurant is a place where excellence is combined with a discretion appreciated by regulars. Here, celebrities and anonymous people rub shoulders in a friendly atmosphere, where only the pleasure of eating well takes precedence. PAIN D’ÉPICES is much more than a restaurant: it is an address where taste and the art of living meet. If you are looking for an exceptional culinary experience on Île Saint-Louis, don’t miss this unmissable stopover.