Boulangerie Maison Laborie sur Gif-Sur-Yvette

04/07/2026: I had lunch at this restaurant today. I first came across this place 30 years ago. Back then, a woman ran the place, and she was always impeccably dressed. Today, the staff is welcoming and the service is efficient, despite it being very busy, no doubt due to the many takeout orders. However, I was disappointed by the crêpes. The dining room seemed rather dirty, and the atmosphere was very noisy. As for the crêpe itself, the filling was very sparse (just a few lettuce leaves), and the crêpe was dry, giving the impression that it had been prepared well before service. Unfortunately, the dessert didn't improve things either: another very dry crêpe, a little sugar, and just a few pieces of lemon. Given the positive reviews, I was expecting a much better experience. It's a shame, because there are clearly areas for improvement.

04/07/2026: We had a great time. Lovely terrace. We also had a good meal.