Brasserie des Ateliers sur Arles

7,6

Basé sur 673 avis trouvés sur 2 webs


tendance

34
De 186
à Arles
19
De 97
de cuisine Française à Arles

Les clients commentent vos plats de...

parfait salade cafe thon chocolat passer viande boeuf payer filet

Note et avis

Their tartare is one of the best I have eaten
Plus de commentaires
dans Google
.
27 novembre 2024
10,0
Thanks to David, very warm welcome, everything is good, well done!!!
Plus de commentaires
dans Google
.
16 novembre 2024
10,0
I remove 1 star for value for money!! Paying extra for accompaniment is a bit of a luxury for a brewery
Plus de commentaires
dans Google
.
20 octobre 2024
8,0
Well received despite the crowd that day Thanks to the boss for his sympathy
Plus de commentaires
dans Google
.
25 septembre 2024
10,0
Market cuisine Generous plate Super friendly service
Plus de commentaires
dans Google
.
23 septembre 2024
10,0
Good food, reasonable price, right near the Gehry Luma Tower
Plus de commentaires
dans Google
.
12 septembre 2024
10,0
Every time I come to Arles I have to try Cesar
Plus de commentaires
dans Google
.
10 septembre 2024
10,0
Just to the right of the Luma entrance, friendly service and everything you need for a pleasant meal before visiting the Workshops.
Plus de commentaires
dans Google
.
30 août 2024
8,0
Great I recommend this restaurant 👍
Plus de commentaires
dans Google
.
29 août 2024
10,0
À 2 pas de la tour LUMA, du petit déjeuner au coucher du soleil, une équipe aussi agréable qu’efficace et des plats aussi beaux que savoureux ! Immanquable !!
Plus de commentaires
dans TripAdvisor
.
05 juillet 2024
10,0

Restaurants similaires à Arles

7,6
170
Avis

L'adresse

06/09/2024: Restaurant with super good value for money. Definitely try the daily specials. I recommend the bull sausages, a real delight.
06/08/2024: We came for the photography meetings and we enjoyed the daily specials at this very nice restaurant. It was good, and the service was fast. And coffee for 1 euro. There are even roudoudous hidden above the bar!
7,6
472
Avis

Le Gibolin

20/08/2024: Thank you to the whole team for this delicious meal, with a special mention for the hake/zucchini/lemon condiment for which we could get up at night. Difficult to manage the influx of mosquitoes during the hatching period in this Camargue that they love so much, however I would like to recommend the use of a slightly less odorous mosquito repellent so as not to alter the experience. rare cuisine proposed by the chefs. Thank you for agreeing to move us inside to enjoy the desserts, see you soon!
17/08/2024: An absolute gem of a place. The chef is there to cook, to serve, to chat - always at sight and constantly interacting. The plate on my photo is his watermelon tartar. Sounded weird, but it appeared to be just amazing.

Comment arriver au restaurant

Su navegador no esta funcionalidad