Brasserie Philippe sur Cucq

Bonne petite brasserie. Service souriant et efficace. Les plats que nous avons dégusté étaient bons et bien présentés. Prix peut-être un peu élevés.

Nous sommes revenus en mars et avions constaté une hausse de prix significative mais pourquoi pas tout à augmenté Lors de notre visite en juin les prix se sont repris un petit coup de pouce et il y a une petite baisse de qualité Le tartare préparé , revenez au tartare non préparé et laisser les clients le faire, le votre n'est pas terrible Sur le cadre de la nouvelle terrasse, non c'est pas génial

Staff o great welcome and the food is great at a more than reasonable price I highly recommend

Great welcome, the staff are very welcoming and friendly. Their mussels are delicious whatever the taste of the ice cream. Very clean place. I recommend 100%. Sonia our waitress is great!

Brewery not to be missed. The food is excellent, the service fast. The only small flaw is the slightly old furniture. Otherwise everything is perfect!

A first for us I put 4 stars instead of 5 but nothing serious, already the food is very good homemade fries plates more than plentiful perfect and good served hot, very affordable price perfect the service very friendly pleasant, everything is there .. the only negative points we had very hot air conditioning turned off because people are cold otherwise but we were drowned and to finish our plates hard we were in a hurry to go get some fresh air, the water in the carafe has a very bad taste and the parking is almost non-existent and hard to get out of... the rest perfect. we will come back...

Very warm welcome... Listening... Very good food also... We have been going there regularly for 12 years!!! Two, then three, then 4...

Friendly staff, but we waited almost 1 hour to be served. Pretty good steak but it's a shame to put so much sauce on top. The lamb shank was good too, I had beans as a side, but if I had known it was canned, I would have had potatoes. As for dessert, the chocolate mousse was not airy enough. The softness was good, nothing more, it was clear that it was not homemade. A few points of improvement need to be made, but the general experience is still good.

€35 for 1 pot of Roquefort mussels (€17.90 August 2024) + 1 50cl Leffe beer (€7.20) + 1 Bounty ice cream sundae (€8) + 1 coffee (€1.70). A main room + a covered veranda with doors widely open in good season. Reservation useful in season. Limited restaurant parking. PRM access with 1 reserved parking space. Places available on the streets. Simple rooms, furniture and cutlery. Tables without a tablecloth with a paper set (menu). More comfortable wooden seats and benches in the main room where the noise level was acceptable. Pleasant temperature. Wc surprisingly clean at the end of service despite the number of customers. Pleasant service for taking orders, efficient and quick serving of dishes. Good organization even though the rooms were full. Note that the water in a non-refrigerated carafe had an unpleasant taste. The bread served is a sliced ​​sandwich bread without much interest. Long menu with many choices plus 3 daily offerings. (++) Mussels with homemade Roquefort sauce + fries (€17.90). Good mussels served in satisfactory quantities without being generous. The very good sauce is particularly successful. Simple dish that always pleases. The portion of fries is quite small and good. (+) Bounty ice cream sundae (€8). 1 chocolate ball + 2 coconut balls with 1 whole bounty and 1/2 bounty in pieces. Chantilly. Pretty good cut. The bounty were lukewarm because they were kept at room temperature. Refrigerated would have been better as the pieces tended to become mushy due to the melting milk chocolate couverture. Good coffee We come back for this simple and successful cuisine.

Very good mussel dishes and extremely friendly service!